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Electrolux Professional thermaline 85 modular cooking
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Catalog excerpts

Electrolux Professional thermaline 85 modular cooking - 1

Horizontal cooking

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Since 1871 Production, Precision and Tradition for over 100 years Swiss Design delivered around the world from a world class factory based in Sursee (CH). Made for your Excellence Boiling pans line 1930 First generation of tilting boiling pans 1934 Cooking installation in Kloster 1960 A strong passion for innovation, a special attention to customers and a genuine belief in sustainability: these are the core values inspiring Electrolux Professional and supporting its vision. A story that dates back to 1871 and continues today, a history of Electrolux Professional Swiss designed products...

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incomparable Swiss design infinite combinations, reliable innovation, superior flexibility and the highest quality standards. High performance & reliability Precise temperature control with perfect heat uniformity. Highly resistant construction with impeccable finishing. Energy savings innovative solutions for high efficiency and savings. Less consumptions and lower running costs. Better for your business and for the environment. Simple&Safe Everything made easy. Superior ergonomics, maximum cleanability and operator safety guaranteed.

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Zurich Bern Sursee, Switzerland. thermaline Competence and Production Center

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Sursee, Production and Competence Center Dedicated to excellence, the 25,970 m2 Production Center not only houses the production equipment, the laboratories and the quality management team, but also acts as a global Competence Center to provide faster and more efficient support to kitchen planners and their global customers. Heating and cooling without fossil fuels The Sursee Production and Competence Center is powered by an innovative geothermal system, a closed heat exchange system to facilitate fossil fuel-free heating and cooling of the building. The pumps draw heat from the ground in...

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The Swissfinish unique top Swissfinish, available on request, means an optional 3 mm-thick single piece worktop for superior hygiene and sturdiness. Smooth and Sturdy One Piece Top The worktop of a thermaline Swiss Finish Block is completely smooth. The single appliances are welded in the unique top without junctions. Therefore it is very easy to clean and very confortable to work on. Highest Confort with the Swiss Finish Top The worktop can be customized with rounded edges, splash guards, lowering protection rails, pot racks and salamander supports.

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Best return on investment also in heavy duty conditions The extremely sturdy construction allows to work also with heavy and hot pots and pants without any deformation of the work top. The unique top is made of a 3mm 1.4301 (AISI 304).

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Maximum efficiency reduces energy wastage Free-cooking top The multi-function free-cooking top can be used both for preparations involving direct contact and those utilising any kind of cookware. Free-cooking tops are provided with deep-drawn drainage and available with 2 or 4 cooking zones. The built-in stand-by function automatically reduces the power whenever there are no pots or food on the surface area. These multifunction devices are equipped with 8 temperature sensors for optimal temperature control and monitoring. Working temperature: from 80 to 350 °C.

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Efficient burners The 7 kW and 10kW flower flame patented* burners are highly efficient: reduce the dispersion of heat enabling efficiency up to 65%. This technology, unique in its kind, ensures adaptation of the flame to the size of the pot and thus also a streamlined use of pots. Designed to keep some water below the burners the hobs are extremely easy to clean at the end of the day. Upon request, the burners can be fitted with pot recognition sensors (Ecoflam). Ecotop The Ecotop plate coating guarantees high efficiency and reduces the propagation of heat in the working environment. The...

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Unique chassis therma//'ne Modular 85 boasts a strong internal frame resistant to bumps and corrosion, thanks to its 2 mm thick stainless steel construction. This unique chassis guarantees structural reliability in any type of installation (on feet, cantilever, stainless steel or concrete plinths). Modular for a perfect fit The most flexible modular cooking system offering multiple configurations (against the wall and back to back) as well as an extensive range of cooking functions, cook tops, work tops and bases (hot, cold, neutral and holding). Multifunctional There are never enough...

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Fry Tops The chrome plated surfaces of the fry tops offer optimal working conditions. The food does not stick and the polished surfaces are easy to clean. The chrome surface allows cooking on contact, thus resulting in less heat dispersion for a better working environment. All of the energy is concentrated on the surface reducing the time necessary to reach the desired temperature. The high performance Power Block heating system on the electric version, ensures precise temperature control as well as even heat distribution for more efficiency and excellent cooking results. Working...

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Pasta Cookers The automatic filling of water and the anti-foaming drain guarantee, even in the case of heavy usage, a constant cooking process with high productivity. The dry operation protection prevents the device from being operated without water. Stand-by mode is available for reduced energy consumption. Deep Fat Fryers The V-shaped well with electric or gas heating offers high performance and efficiency, it brings oil to frying temperature quickly and ensures: ► a high level of productivity for the most demanding chefs ► easy cleaning thanks to the heating system with external heating...

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So food is always perfect Holding Cabinet Bases A device that keeps heat at low temperatures, the holding cabinet base ensures stable and uniform temperatures keeping food warm at the right temperature and respecting the hygiene regulations without compromising flavor, taste and appearance. Working temperature: from 30 to 120 °C. Warming Cabinet Bases A need for all professional kitchens the warming cabinet is ideal to keep plates warm at a uniform and stable temperature. Working temperature: from 30 to 110 °C.

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