Electrolux Professional ProThermetic Pressure Braising pans
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ProThermetic multi-functional Braising Pans

You talk... We need to cook large quantities of food in the shortest possible time, in a safe and pleasant working ambient We are searching for an effortless solution that gives us the possibility to apply simultaneously various cooking techniques without using multiple pieces of the equipment, seeking consistency and high food quality every day. Our multi-functional units are reliable, durable and easy to use: the perfect solution to boost the productivity, significantly reducing the cooking time. You will work in safe and comfortable condition, due to reduced heat emission and worry-less...

Top savings with pressure cooking Outstanding Productivity

Reliability and Flexibility The ProThermetic range offers the best solution for high productivity kitchens: central kitchens and airport catering, hospitals, school canteens, big hotels and restaurants. An extensive range of product typologies offering tilting or stationary Braising and Pressure Braising pans in different, with different features and many possible configurations. Durable and Reliable Top performances The therma//ne Braising Pans and Pressure Braising Pans deliver outstanding results also in the toughest conditions. ► Extremely robust, wrap resistant and insensitive for...

High Flexibility ► Braising or boiling mode are easily selected with the touch control. ► In boiling mode are available all the functions of boiling pans, including power level control and soft function for the best food quality and energy saving. ► Braise and steam at the same time thanks to the possibility of using gastronorm containers on the top to steam vegetables or rice while braising below. ► Pressure cooking ensures a dramatic reduction of the cooking time providing high food quality and saving energy. ► Multi-zone grilling Set different temperatures for the left and right zone and...

High visibility and easy monitoring ► Constant monitoring as screen is high visible even from an oblique angle and long distance. ► The display is positioned outside the work area, in a safe and recessed position. The space on the worktop is available for trays and working tools. ► The Remote Control is available as option, for even better usability.* A wide set of functions is available to manage also complex cooking processes: ► Actual and set temperature ► Set and remaining cooking time ► Soft Function ► Core temperature sensor (factory fitted option for pressure braising pan) ► Keep...

Cleanability and Hygiene The cooking phase Pressure cooking occurs in 100% steam saturated cavity, this ensures non drying, no burn, sticking without stirring needed. The large rounded corners, the special grinding of the bottom and the side of the cooking vessel, make the cleaning fast and easy. Clearance between frame and pan to easily clean external surfaces. End of cooking cycle Variable speed tilting system regulates the tilting motor so that food does not spill over, whatever the angle of inclination. Tilting axis reaches more than 90° allowing the complete emptying and eliminates...

Top savings with pressure cooking Make your working day simple and profitable with thermaline ProThermetic pressure braising pans ideal to produce any type of food in large quantities while maintaining excellent quality. Do more in shorter time Thanks to the powerful heating system and the heavy duty construction able to cope with the high pressure of 0.45 bar, the thermaline Pressure Braising Pan works with the temperature of 108°C inside the cooking vessel. Gain up to 1000 hours per year (45 working days) thanks to Prothermetic pressure cooking.* *calculation based on Gulash (meat stew)....

As Kitchens are getting smaller and smaller, while menus are getting bigger and bigger, the therma//ne Pressure Braising Pan can substitute a number of appliance with many advantages. The decreased cooking time also allows the possibility to re-organize the workflow in the kitchen in a more efficient way. ► Less space needed for the appliances: -45% ► Lower Cleaning Costs: -40% ► Lower Investment: -20% ► Less staffing costs due to easy and error-proof operations ► Less energy Consumption and Ventilation Power ► In addition, more cooking functions 1,4 m2 Dimensions estimated excluding space...

The Multi-phase cooking allows creating personalized recipes offering a wider range of options when selecting times, temperatures and functions. Each recipe can have up to 15 phase with the possibility to create, adjust, store and transfer data. Outstanding Productivity ► Recipes can be saved by USB and transferred to another therma//ne unit, ensuring cooking uniformity throughout different centers. ► For easy loading and downloading of recipes and HACCP data. ► 1000 recipes can be stored. ► Possibility to connect an external core temperature probe. Gulash (searing) Gulash (pressure...

Best in class performance The range of ProThermetic Braising Pans opens up new possibilities to increase energy savings, sustainability and business in your kitchen. To make your work easier and more profitable we ensure: ► he high performance Power Block T heating system ensures precise temperature control as well as even temperature distribution for more efficiency and excellent cooking results. ► he Power Control regulates the T energy supplied to the food after boiling has been reached, using only minimal power to keep the water at a constant boil thus saving in energy and costs. ► he...

The widest range of Braising Pans to fit your needs Tilting Cooking surface (Braising Pan) - mm Cooking well height (Braising Pan) - mm Cooking well height (Pressure Braising Pan) - mm Electric power (Braising Pan) - kW Electric power (Pressure Braising Pan) - kW Gas power (Braising Pan) - kW Gas power (Pressure Braising Pan) - kW Drain tap Pressure Version Cooking surface - mm Cooking well height - mm Electric power - kW Drain tap Pressure version

Operating temperature range (braising mode) Operating temperature (pressure mode) Multizone cooking Trays compatilitity Pam thickness 50°C-250 °C 108°C 2 zones in electric version Gastonom pan size compliant 18 mm compand bottom with AISI 316 on top Touch screen LED technology offers constant monitoring as screen is visible even from oblique angle. USB connection as standard for easy loading of recipes, downloading of cooking processes and HACCP data or for connecting external core temperature probe. Flush hygienic connection of the units, compatible with the therma//ne modular cooking...