Equipment Catalog March 1, 2020

Welcome to our 2020 product catalog! In the next few pages, you will see two expert brands: Doyon: The Baking Equipment Experts Doyon offers a full line of equipment to furnish your bakery, starting with the water meters, mixers, proofers, dividers & rounders, all the way to sheeters, ovens, and slicers. The Doyon brand has always signified quality and being the best in every category. The bakery world is unique, scientific, and surgically precise. Whether you need of equipment for retail, wholesale, pizza, and more, Doyon has it all. NU-VU®: Foodservice Solutions NU-VU® has evolved from being...

Table of Contents Doyon Ovens..………………...…………………………..… Doyon Dough Divider & Rounders……………………... 41 Doyon Dough Sheeters………….………………………... 45 Doyon Dough Moulders…………………………………... 47 Doyon Bread Slicers..…………………...………………... 48 Doyon Water Meters..…………………...…

We know baking, proofing, slicing, sheeting, cooking, moulding, mixing, and much more!  Correctional Facilities Health Care Facilities Independent Living

CHOOSE YOUR OVEN Jet Air Reversing Fan Offered in Electric Offered in Gas Half Size Sheet Pan Capacity Full Size Sheet Pan Capacity Cook N' Hold Rotating Rack System Manual Controls Programmable Controls Multispeed Fan Fan Delay Shot Steam Pulse Steam

Doyon Roll-in Rack Convection Ovens SRO Series Proven energy efficiency*, even baking and steam production, in gas or electric! Doyon Ovens High Volume Production Capability Features •Programmable touchscreen controls •99 programmable recipes •8 stage baking •Digital timer •Digital temperature control up to 525°F (273°C) • Cool down mode • High efficiency, quick temperature recovery • Energy efficient electric or gas heating (baking temperature reached in 15 minutes) • Programmable high volume steam shot steam injection system • Four air channels to achieve a perfect bake • Variable air speeds;...

Doyon Convection Ovens SRO Series Stainless Steel Construction RSRO2-15 RSRO—Single Rack for SRO1* Specifications Model *RSRO Single racks fit with SRO1 ovens (pg. 7), KDP & TLO proofers and KDRP retarder proofers (pg. 25-27) RSRO—Double Rack for SRO2 Model *2 Side Load Racks Required for Use RSRO Double racks fit with SRO2 ovens (pg. 7), KDP & TLO proofers and KDRP retarder proofers (pg. 25-2

Doyon Convection Ovens CAX Series Exclusive Rotating Rack System Features Construction • Dependent doors • 4 swivel casters-stacked ovens only (2 locking casters) • 1/2 HP motor • Two year parts and one year labor warranty OVEN •State of the art touchscreen programmable control •32 programmable recipes •8 stage baking •Digital temperature control up to 500°F (260°C) and timer •Removable, rotating rack system for even baking • Independent carousel rotation • Power Vent patented moisture evacuation system • Variable air speeds • Shot and pulse steam injection • Jet Air Exclusive reversing fan system...

Doyon Ovens Doyon Convection Ovens JA Series Superior Air Flow Features Features JA6, JA6G, JA6SL, JA12SL, JA14 & JA14G Advanced programmable oven control 99 programmable recipes 8 stage baking Digital temperature control up to 500°F (260°C) and timer Variable air speed with fan delay Unique shot and pulse steam injection Jet Air exclusive reversing fan system Digital temperature control up to 500°F (260°C) Energy efficient electric or gas heating (baking temperature reached in 15 minutes) Door switch cutoff for fan blower USB port Available in gas or electric JA8XR:...

D.H. Draft Hood G.I. Gas Inlet (NPT) W.I.: Water Inlet (NPT) CODING Prefix JA: Jet Air Suffix G: Gas SL: Side pan loading WWW.d0y0n.QC.C9 0 WWW.nU“VU.C0ffl

Doyon Convection Ovens JA Series Superior Air FlowFeatures Construction •99 programmable recipes •8 stage baking •Digital timer •Digital temperature control up to 500°F (260°C) •Variable air speeds •Fan delay • Unique shot and pulse steam injection • Jet Air exclusive reversing fan system • Digital temperature control up to 500°F (260°C) • Energy efficient electric or gas heating (baking temperature reached in 15 minutes) • Door switch cutoff for fan blower • USB port • Available in gas or electric • Stainless steel • 4 swivel casters (2 locking) • Magnetic latches • 3/4 HP motor • Two year parts...

Doyon Artisan Ovens Doyon Artisan Stone Deck Series 2T3 4T2 with optional proofer Even temperatures throughout… top bottom AND front for less waste Build Your Oven Features Maximum temperature of 600°F (316°C) Independent baking decks (up to 4) Deck capacity of 1, 2, 3, or 4 pans Baking deck height:8” (204mm)standard, 6” (152mm), 10” (254mm), or 12” (305mm) high baking decks available 1” (25mm) thick refractory stone decks Individual self-contained shot steam injection system in each deck Digital electronic control board independent for each deck Top and bottom independent temperature...

Even temperatures throughout... top bottom AND front for less waste 1T (1 pan wide) Optional Eyebrow Canopy Doyon Artisan Stone Deck Oven 1T Series Deck Choice #1 - 6” Internal Chamber Height Exterior: 13 5/8”H (347mm) x 35 3/4”W (908mm) x 46 1/2”D (1181mm) Interior: 6”H (153mm) x 18 1/2”W (908mm) x 30”D (762mm) Crated Weight: 580 lbs (263 kg) Deck Choice #2 - 8” Internal Chamber Height Deck Choice #3 - 10” Internal Chamber Height Deck Choice #4 - 12” Internal Chamber Height Exterior: 19 5/8”H (497mm) x 35 3/4”W (908mm) x 46 1/2”D (1181mm) Interior: 12”H (303mm) x 18 1/2”W (908mm) x 30”D (762mm)...