Catalog excerpts

Welcome to the 2017 product catalog. In the next few pages, you will see two new identities: Doyon: The Baking Equipment Experts Doyon offers a full line of equipment to furnish your bakery, starting with the water meters, mixers, proofers, dividers & rounders, all the way to sheeters, ovens, and slicers. The Doyon brand has always signified quality and being the best in every category. The bakery world is unique, scientific, and surgically precise. This, in short, summarizes the product features. Whether in need of equipment for retail, wholesale, pizza, and more, Doyon has it all. Nu-Vu®:...
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Table of Contents Doyon Oven..………………...…………………………..…... 6 Doyon Artisan Stone Deck Oven….………………..….…. 13 Doyon Pizza Oven….……………………………………….. 18 Doyon Oven/Proofer Combination……...……………….. 21 Doyon Proofer……………………………...………………... 25 Doyon Display Warmer…………………...………………... 27 Doyon Dough Divider & Rounder………………………... 38 Doyon Dough Sheeter…………….………………………... 41 Doyon Dough Moulder……………………………………... 43 Doyon Bread Slicer…..…………………...………………... 44 Doyon Water Meter.…..…………………...………………... 45 Doyon Mixer Accessories…………………
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We know baking, proofing, slicing, sheeting, cooking, moulding, mixing, and much more! . Supermarkets . Bakeries . Schools . Correctional Facilities . Health Care Facilities . Hospitality . Independent Living . Pizzerias
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Doyon Ovens CHOOSE YOUR
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Doyon Convection Ovens SRO Series The quantities displayed in this productivity chart are averages and may differ from your results depending on recipe. Features •Advanced programmable oven control • 99 programmable recipes • 8 stage baking • Digital timer • Digital temperature control up to 525°F (273°C) • Cool down mode • High efficiency, quick temperature recovery • Energy efficient electric or gas heating (baking temperature reached in 15 minutes) •High volume steam system • Shot and pulse steam injection • Four air channels to achieve a perfect bake •Variable air speeds • Energy saving...
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Doyon Convection Ovens SRO Series Specifications Model
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Doyon Ovens Features Construction •Dependent doors •4 swivel casters (2 locking)(CA12X only) • 1/2 HP motor •Two year parts and one year labor warranty OVEN • State of the art touchscreen programmable control •32 programmable recipes •8 stage baking • Digital timer • Digital temperature control up to 500°F (260°C) • Removable, rotating rack system for even baking • Independent carousel rotation (CA12X only) • Patented moisture evacuation system •Variable air speeds • Shot and pulse steam injection •Jet Air Exclusive reversing fan system •Fan delay • Energy efficient electric or gas...
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Doyon Convection Ovens JA Series Features OVEN • Advanced programmable oven control. Construction • 4 swivel casters (2 locking)(JA12SL and higher) • Magnetic latches • 3/4 HP motor • Two year parts and one year labor warranty (except for JA4 and JA4SC) • 99 programmable recipes • 8 stage baking • Digital timer • Digital temperature control up to 500°F (260°C) • Variable air speeds (except for JA4 and JA4SC) • Fan delay • Unique shot and pulse steam injection (JA4/JA4SC Manual shot steam injection only) • Jet Air Exclusive reversing fan system • Digital temperature control up to...
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Specifications Model D.H. Draft Hood G.I. Gas Inlet (NPT) W.i.: Water Inlet (NPT) CODING Prefix JA: Jet Air Suffix G: Gas SL: Side pan loading
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Convection JA Doyon Ovens Series ' l"n~L JA20* *Some pan rotation required • 4 swivel casters (2 locking) • Magnetic latches • 3/4 HP motor • Two year parts and one year labor warranty • 8 stage baking • Digital timer • Digital temperature control up to 500°F (260°C) • Variable air speeds • Fan delay • Unique shot and pulse steam injection • Jet Air Exclusive reversing fan system • Digital temperature control up to 500°F (260°C) • Energy efficient electric or gas heating (baking temperature reached in 15 minutes) • Door switch cutoff for fan blower • USB Port • Water filter (recommended) •...
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Artisan Oven Baking Chart Doyon Artisan Ovens Artisan Oven Productivity Chart (per hour / per chamber) The quantities displayed in this productivity chart are averages and may differ from your results depending on recipe. • Legs with swivel casters (2 locking) • Single point electrical connection • Single point water entry and drain • One piece shipment • Two year parts and one year labor warranty PLEASE NOTE: • Oven must be installed with proper ventilation in accordance with the local building code • Minimum clearance from all combustible material: back and sides 1” (25mm), top 6”...
Open the catalog to page 13All Doyon catalogs and technical brochures
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Archived catalogs
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DCO3 & DCO5
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Doyon catalog 2007
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