iCOOK
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TECHNICAL DATA SHEET TECHNICAL SPECIFICATIONS iCOOK 6 GN 1/1 Power supply Distance between GN tracks (mm) Maximum temperature (ºC) Dimensions (width x depth x height) (mm) Weight (kg) Packaging dimensions (width x depth x height) (mm) Voltage (V/Ph/Hz) Water Drainage Water pressure (kPa) iCOOK 10 GN 1/1 Power supply Distance between GN tracks (mm) Maximum temperature (ºC) Dimensions (width x depth x height) (mm) Weight (kg) Packaging dimensions (width x depth x height) (mm) Voltage (V/Ph/Hz) Water Drainage Water pressure (kPa) TECHNICAL DATA SHEET

GENERAL SPECIFICATIONS 10-Inch TFT touch screen with Wi-Fi connection Humidity, temperature, time and fan speed regulation 3 cooking modes: • Convection from 30°C to 280°C • Mixed from 30°C to 280°C • Steam from 30°C to 130°C MultiSteam. Patented dual steam injection technology SmartClima Plus. Intelligent sensor system that adjusts the energy and humidity in the chamber according to the type and quantity of food SmartWind. Intelligent management system that regulates the turbine’s rotation direction and its 4 speeds (electric models) or 6 speeds (gas models) DryOut Plus. Active extraction...

INSTALLATION DETAILS iCOOK gas SAFETY DISTANCES Sides = 50 mm Rear = 100 mm Upper = 500 mm Heat sources = 1000 mm It must be completely level ELECTRICAL SUPPLY iCOOK electric Wire Type TECHNICAL DATA SHEET

ELECTRICAL SUPPLY Wire Type WATER CONNECTION iCOOK electric A Connection ¾” treated water A Connection ¾” treated water Temperature < 30ºC Pressure 150 to 400 kPa dynamic flow Water quality Hardness between 3º and 6º FH PH between 6,5 to 8,5 Chlorides below 30 ppm Use of water softener and filter required TECHNICAL DATA SHEET