Catalog excerpts
Mark 7 Custom Fabrication
Open the catalog to page 1Chef Counters , Production Centers, Serving Systems 64.000 Whatever you can imagine, Delfield can create. Just as no two menus are the same, no two kitchens operate exactly alike. With years of design experience and integration capabilities, let Delfield help you deliver the most efficient solution for your kitchen. Customer Solutions
Open the catalog to page 2Modular, integrated, custom solutions Delfield’s Mark7 Custom Fabrication offers customer solutions utilizing standard modular base designs, proven construction methods and nearly endless options and accessories. Whether designing a chef counter for the heart of your kitchen, a specialized production center or a high end serving system, Mark7 Custom Fabrication is the right choice. Mark7 Custom Fabrication also works seamlessly with a large variety of Manitowoc brand partners to create innovative and efficient production centers specifically suited to your operation. Heating, holding and...
Open the catalog to page 3Proven Construction All Delfield solutions incorporate best-in-class manufacturing principles. Our attention to detail and quality workmanship make Delfield equipment better. Designed and built to work for a long time in the challenging foodservice facility environment. Quality • Best-in-class design and manufacturing principles and quality workmanship • Each custom line-up is fully pre-assembled to ensure an exact match to your specifications • NSF certified construction and performance • Delfield knows that proper sanitation and temperature management is critical in foodservice for safety...
Open the catalog to page 4Efficient Base Design • Refrigerated bases are constructed to be efficient and durable • High-density polyurethane foam is injected as a two-part liquid to ensure all gaps are filled and properly insulated as well as adding overall strength to the units • ABS base fronts are utilized as a thermal break around door openings to prevent condensation and ice build-up • ABS interior sides and door fronts improve the overall insulation of the base and provide molded accommodations for shelves and door gaskets • Stainless steel interior backs and bottoms allow flexibility with overall unit lengths...
Open the catalog to page 5Integrated Design Solutions Mark7 Custom Fabrication allows you to chose from any of our patented core technologies like Full Extention Drawer systems, Liguitec Cold pans, VersaDrawer multi-temperatuer drawer systems and many more. If that is not enough, add a Manitowoc FS Brand product to integrate Merco Hot food holding, Garland induction or Lincoln Impingers for unlimited possibilities. Ticket Rail Electrical Outlets Overshelf Storage Merco® Integrated Technologies: Insta-therm MHC Hot Holding FFHS Hot Holding Cutting Board LiquiTec Technology Prep Rail ESP Technology Hot Food Well...
Open the catalog to page 6Prep rail with LiquiTec® cold pan technology Built-in, space saving mullion coils provide maximum efficiency Built in electrical outlets and raceways Easy to access mechanical sections Full extension drawer systems with 10 year track warranty Composite cutting boards VersaDrawer Mulit-Temperature Drawer system. Legs on adjustable leg rails for easy left to right adjustments. ESP Low watt energy saving heated wells Merco products integration Overshelf Storage with ticket rail Refrigerated backup under storage
Open the catalog to page 7Production Centers From idea, to concept, to design, Delfield’s Production Centers can accelerate your culinary success. With years of design experience and integration, Delfield will deliver the most efficient ergonomic system. We can integrate not only Delfield cold and storage units, but also heating and holding units from Cleveland, Lincoln, Merco, Garland and Merrychef. Pizza Production Center Refrigerated prep rail for pizza toppings Ambient storage for spices, etc. Overshelf storage Overshelf storage Integrated Lincoln CTI oven for cooking pizzas Landing shelf Refrigerated door...
Open the catalog to page 8Pasta Production Center Built-in induction woks for sauteing Built-in rethermalizer tanks for rethermalzing pasta Filtered ventilation system for woks Condensing unit section for refrigeration Cold prep rail with LiquiTec® technology for high ambient application Control panel for retherm tanks Refrigerated drawers for backup rail storage and ease of access. *10 year warranty on the tracks! Control panel for woks Prewired breaker panel section for single point power connection Mechanical section for electrical and plumbing Add pasta to any operation! The Delfield Pasta Production Center...
Open the catalog to page 9Bases Mark7 Custom Fabrication consists of several standard models that can be integrated with options and accessories to create specific customer solutions. Everything from basic utility storage to several refrigerators, freezers, prep tables, hot food tables, ice cream storage and display cases. Featured Options Available F13 SERIES: ICE CREAM CABINETS F14 SERIES: Hot Food Tables Dipping cabinets with and without condiment rails Individual and single tank hot food wells Rail and base storage for every condiment or toppings Fully featured with drains and fill faucet Energy Savings Power...
Open the catalog to page 10Customizations Full Extension Drawer Systems - Delfield’s heavy-duty full extension drawer systems are the best in the industry. Drawers fully extend beyond the base to allow pans to be lifted straight up and out without tipping and spilling product. Drawers allow for organized and efficient production in today’s busy kitchens. Self-lubricating Delrin™ rollers eliminate metal to metal contact, no corrosion, no rust and no messy grease to deal with EVER! Easily removable drawer tracks for cleaning in dishwasher Full extension drawers for easy access to pans Heavy-duty integral stainless...
Open the catalog to page 11LiquiTec® Cold pans Better than the average cold pan Traditional cold pans are inefficient due to lack of contact between the refrigeration lines and the interior liner side. LiquiTec® takes what is usually on about 1/16” contact per wrap and magnifies it to 100% contact on all 5 sides of the interior liner. An eutectic fluid is used to completely surround the interior liner of the pan. The fluid is harmless and sealed in by a stainless steel exterior liner. The result is improved cooling ability that allows the unit to have flush mount pans and still maintain NSF-7 certified temperatures....
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Archived catalogs
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Drop-Ins_2012
5 Pages
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Drawer system
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Drop-Ins_2009
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Service and Installation Manual
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Drop-Ins Product solution
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