Overview

The document provides technical specifications and features related to a Serve-over Slide Volum refrigeration unit, commonly used in retail or food service environments for displaying various food products.

Dimensions

• Length: 1250 mm

Product Categories Supported

The unit is designed to accommodate a wide range of food items, including:

• Meat, Chicken, Fish, Pre-packed fish
• Delicatessen, Cheese, Dairy products, Gastronomy
• Pastries, Fruits and Vegetables, Sandwiches
• Drinks, Pizza, Bread, Frozen food and ice cream

Defrosting Systems

Multiple defrosting options are available to maintain optimal refrigeration performance:

• Off-cycle defrost
• Electric defrost
• Hot-gas defrosting system
• Manual defrost

Cooling and Ventilation

• Ventilated and static cooling options
• Incorporated or remote condensing units

Additional Features and Technologies

• Bagnomaria and ceramic glass options
• Ice and inverter technology
• LED lighting for enhanced product visibility
• Zero C doors for temperature control
• High efficiency fans
• Use of environmentally friendly refrigerants such as Propane (R290)

Refrigerants and Electrical Specifications

• R-134a and R404A refrigerants operating at 400V/3PH/50Hz
• R744 refrigerant at 400V/PH/50Hz

Compressor Types

• Semi-hermetic reciprocating compressor
• Hermetic scroll compressor
• Hermetic reciprocating compressor

Installation and Noise Control

• Options for external installation or machinery room placement
• Soundproof housing available
• On-board or remote condenser options

Temperature Ranges

• Supports both medium and low temperature applications

Summary: This Serve-over Slide Volum refrigeration unit is a versatile and technologically advanced solution designed for a broad spectrum of food products. It offers multiple defrosting methods, cooling configurations, and environmentally friendly refrigerant options. The unit supports various compressor types and installation methods, ensuring adaptability to different operational requirements while maintaining energy efficiency and product visibility.