Controls BCTouch Android based control works like a smart phone CombiSmart: set temperature and humidity level. The oven produces a consistent level of humidity while giving greater control to the chef through 9 selectable fan speeds. CombiOptima: set temperature and humidity level. The oven automatically regulates humidity to maintain desired level. SmartChef: choose from preset functions (grilling, baking, etc.) for a variety of foods. Customize results such as rare to well-done. CombiWash: Automatic Cleaning cycle - select level of cleaning needed and walk away. Advanced Features: Rack timing set timers for each individual rack to cook any products that use the same cooking mode. Table Planner alerts the chef when to load each item to ensure that meals finish at the same time. Proof - precise control of proof environment by setting temperature and humidity. CTP: Cook to Perfection compensates for temperature changes (opening door, adding frozen food, etc.) ensuring beautiful results every time. Demo a Blodgett Combi Demos are held throughout North America in partnership with our sales representatives. Most major cities are within a short drive of a test facility and there are several mobile kitchens that travel to rural areas. Contact your local representative or give us a call. We'd love to cook for you! (802)658-6600 Specifications 31LODGETT Universal Combi Ovens Manual Touch. Turn. Cook or clean. It's that easy! Dimensions: H (oven only) x W x D inches Gas Models All Models Warranty: 1-year parts and labor Drainage: Atmospheric vented drain Drain Connection: 2 inch Temperature Range Hot Air: 85-480°F/30-250° C Preheating 575°F/300°C Electric Models I BLODGETT Visit our web site for detailed specs, drawings, recipes & more. 44 Lakeside Ave., Burlington, VT 05401 802.658.6600 www.blodgett.com Steam ▼ giiii ▼ Roast ▼ Piooi ^ Bake ^ Poach

Why choose a combi oven Improved Results – consistency and quality is improved when cooking with steam. Saves Time and Labor – cooking with increased humidity results in faster cook times. Ability to auto-clean and pre-program recipes saves on labor. More food for the $ – foods, especially roasted meats and seafood, have higher yields when prepared with increased humidity levels. More Versatile – operating in convection, steam or a combination results in a wider range of applications. From delicate pastries to overnight roasts. How Blodgett Combi compares World’s First and Only Android based...