Range Brochure
12Pages

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Catalog excerpts

Range Brochure - 2

Start with the cornerstone of any high-volume kitchen, the heavy-duty range. Blodgett provides the exceptional craftsmanship, flexibility and simplicity youve dreamed of but never truly experienced in commercial cooking equipment. Select an individual model with open top step up burners, a full width graduated hot top, griddle or charbroiler. Or choose several and add optional shelving, a salamander-broiler and cheesemelter to create a custom combination line-up that meets your individual cooking needs and brings the vision of your ideal kitchen to life. > Blodgett offers a full family of...

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Range Brochure - 3

35,000 BTU Open Top Burners35,000 BTU Open Top Step Up Burners Charbroilers Griddles Hot Tops Graduated Hot Tops Salamander Broilers Refrigerated Bases Fryers and Filtration Systems All built with the rugged durability and quality you have come to expect from Blodgett. >

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Range Brochure - 5

Patented clog-free burner designRemovable welded grate top with bowl allows better heat efficiency and quicker boil timesSeparate controls for each burner 35,000 BTU for all 12 diameter open top and step-up burners 45,000 BTU for all 18Ԕ diameter, 3 piece cast iron burners HOTHOT > HOT 32,000 BTU per 12Surface temperature from 700-800԰F HOT 62,000 BTUSurface temperature from 500-725F36Д wide > HOT 32,000 BTU per 12Separate controls Field convertible from radiant to briquetteCast iron grates with surface temperature up to 750԰F > HOT 32,000 BTU per 121Ԕ thick griddle plate with side...

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Range Brochure - 6

Blodgett matching components are the perfect complement to any range lineup.Choose from our upright broilers, space saving salamanders and cheesemelterfor broiling delicate product such as fish and seafood, heating sauces, or finishing dishes.Or add a fryer to your lineup for golden fries, onion rings and chicken nuggets.The refrigerated base provides handy storage to keep your product cold until the last minute. Fryers > Available in 16 wide, 140,000 BTU or 20Ԕ wide, 175,000 BTU modelsWide spacing between tubes permits easy cleaningTwin plated wire mesh fry basket with plastic coated, heat...

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Range Brochure - 9

Special size dollies may also be ordered by contacting Blodgett. > Meet your space constraints with three flue-riser heights, 5 (standard), 24Ԕ and 36. DonԒt worry about the weight of the options youre considering Җ our flue riser easily supports up to 250 pounds. For maximum flexibility, an optional rearward-extending flue riser is also available to increase the overall depth of your range to match an existing deep battery.Add work space to your range battery with a Blodgett spreader cabinet. Available in 12, 24Ԕ or 36 wide (custom sizes available), the spreader cabinet can be ordered as a...

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Range Brochure - 10

GRIDDLES OPENTOPBURNERS THERMOSTATICGRIDDLES OPENTOPSTEPUPBURNERS CHARBROILERS HOTTOPS >

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Range Brochure - 11

SELFCONTAINED SALAMANDERS UPRIGHTBROILERS CHEESEMELTER >

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Range Brochure - 12

The best equipment deserves the best warranty. Before leaving our factory, each piece of equipment must pass meticulous quality control checks. But our commitment to excellence goes even further. We stand behind our range equipment with a full one year parts and labor warranty*. Blodgett sectional batteries are designed to withstand the rigors of high-volume restaurants, hotel kitchens, and institutional kitchens. Heavy duty ranges, griddles, charbroilers, stock pot ranges, fryers, and broilers can be combined for a 100% custom line-up to fit the needs of any high-volume operation. You...

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All Blodgett catalogs and technical brochures

  1. HydroVection

    2 Pages

  2. DECK OVENS

    2 Pages

  3. VLF

    2 Pages

  4. VLH

    2 Pages

  5. XR8-G

    2 Pages

  6. Convections

    2 Pages

  7. Mini

    2 Pages

  8. CNVX-14

    2 Pages

  9. HV & HVH

    2 Pages

  10. Mini Combi

    2 Pages

  11. XR8

    2 Pages

  12. HV and HVH

    2 Pages

  13. MINI

    2 Pages

  14. BLCM-62-102G

    2 Pages

  15. BLCM-62-102E

    2 Pages

  16. BTT-12E

    2 Pages

  17. BTT-16E

    2 Pages

  18. BLT-E Series

    2 Pages

  19. BLT-G Series

    2 Pages

  20. BLP-E Series

    2 Pages

  21. BLP-G Series

    2 Pages

  22. BLG-E Series

    2 Pages

  23. BLG-G Series

    2 Pages

  24. BCH-E Series

    2 Pages

  25. BCH-G Series

    2 Pages

  26. BTS-16G

    2 Pages

  27. GBF-5P

    2 Pages

  28. GBF-10

    2 Pages

  29. GBF-15

    2 Pages

  30. GBF-18

    2 Pages

  31. GBF-20SC

    2 Pages

  32. CONVECTION

    13 Pages

  33. DECK OVENS

    8 Pages

  34. COMBI

    23 Pages

  35. SB-E

    2 Pages

  36. HV-Kaysen

    2 Pages

  37. STEAM:kettle

    2 Pages

  38. COMBI:CNVX

    1 Pages

  39. DECK sell

    2 Pages

  40. CTB sell

    1 Pages

  41. DFG sell

    1 Pages

Archived catalogs

  1. Convection

    6 Pages

  2. HYDROVECTION

    6 Pages

  3. Steam Brochure

    12 Pages

  4. Deck Ovens

    2 Pages

  5. COS Brochure

    2 Pages