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CONVECTION

CONVECTION
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THE BEST SELLING COMMERCIAL CONVECTION OVEN IN THE WORLD! RELIABILITY, DURABILITY & INNOVATION We believe in offering our customers real and lasting value by building products with exceptional materials and craftsmanship. That’s why Blodgett ovens are known to provide decades of troublefree operation. Explore each feature below to find out how Blodgett excels. CONVECTION OVENS Available in full size - standard and bakery depth. Just look for the ENERGY STAR logo! ■■ FULLY WELDED ANGLE IRON FRAME for strength and durability. Blodgett convection ovens maintain their structural integrity even after decades of rigorous use. ■■ HYBRID INSULATION with a layer of Superwool® HT for improved insulative qualities ■■ DOUBLE-SIDED PORCELAINIZED baking compartment liner prevents rust and prolongs the life of your oven. ■■ DEPENDENT DOORS with the Blodgett turnbuckle support, make it easy to operate the doors simultaneously with one hand. ■■ HEAVY DUTY DOORS are triple mounted directly into the full angle iron frame creating the strongest door in the industry. Triple mount construction means your doors always stay aligned and tightly sealed, preventing heat (and your heating dollars) from disappearing into thin air. www.blodgett.

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PREMIUM SERIES OVENS Warranty: 3 year parts, 2 year labor, 5 year limited door warranty Lowest cost of ownership of any convection, Period! Slide out control panel for easy servicing Solid state digital control with Cook & Hold and Pulse Plus standard Multiple control options, see page 43 Roll-In models available Better bake pattern Perfect for high volume and rigorous use customers Includes No Charge Performance & Installation check, see page 113 Available for general export and CE use (excludes DFG-100-ES and DFG-200-ES models) DFG-100-ES - Full Size, Standard Depth Gas Convection Oven...

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Mark V-100 - Full Size, Standard Depth Electric Convection Oven Mark V-200 - Full Size, Bakery Depth Electric Convection Oven CONVECTION OVENS Model * Roll-in sections combine all the features from the standard ovens with the added features of a dock and lock mechanism and installation of stainless steel tracks. DFG-50 - Half Size Gas Convection Oven CTBR door is hinged on the right side

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CONVECTION OVENS 0 CTB COOKTOP - Half Size Electric Convection Oven with Cooktop Model NO ROOM FOR A RANGE? Perfect for small kitchens and kiosk operations, the Blodgett CTB cooktops provide the versatility of a range top with an oven base all in a half-size footprint. Choose from a full griddle top or half griddle/half french top burner, all built with rugged Blodgett durability. ■ 30" griddle includes two individually controlled heat zones with six individual elements rated at 2 kW each ■ 18" griddle includes one heat zone with three individual elements rated at 2 kW each ■ French...

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ZEPHAIRE SERIES OVENS Warranty: 2 year parts, 2 year labor, 3 year limited door warranty 2 speed convection fan, lights and glass doors Serviceable from side Reliable infinite control with digital timer Multiple control options, see page 43 Mid level oven, great for lower volume institutional customers Available for general export and CE use (Zephaire-200-E only) Zephaire-100-G-ES - Full Size, Standard Depth Gas Convection Oven Model iaaa;itr«ara;l \2r Zephaire-200-G-ES - Full Size, Bakery Depth Gas Convection Oven Model * Roll-in sections combine all the features from the standard ovens...

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NOTE: See Combi section page 12 through page 22 for specifications, options and accessories. 40 2016 Blodgett Price List

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ECONOMY SERIES OVENS Warranty SHO Series - 1 year parts and 1 year labor Warranty BDO Series - 2 year parts and 1 year labor Simple, manual controls Interior lights Starter ovens, great for small scale operations Canadian export only BDO-10Q-G-ES - Full Size, Standard Depth Gas Convection Oven CONVECTION OVENS Model BDO-100-E - Full Size, Standard Depth Electric Convection Oven SHO-100-G - Full Size, Standard Depth Gas Convection Oven

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CONVECTION OVENS MEET YOUR HIGH PRODUCTION CHALLENGES WITH A ROLL-IN CONFIGURATION Designed for maximum production and transport, Blodgett Convection Roll-In ovens are the center of any kitchen using mobile production systems and the only roll-in ovens in the industry that allow for easy loading and unloading of the top oven without interrupting the cooking process of the bottom oven. Blodgett roll-in configurations are manufactured by making these slight modifications to our full size ovens. ■■ Instead of traditional racks and rack guides, stainless steel tracks are mounted on the left and...

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LIST PRICE ACCESSORIES FOR ROLL-IN OVENS CONVECTION OVENS ■ Roll-in Basket Dollies - The roll-in dollies are used in conjunction with Arlington baskets for the reconstitution of frozen packs. The baskets (not supplied by Blodgett) simply stack on top of the roll-in dollies. ■ Roll-in Pan Racks - All roll-in pan racks come standard with five racks. Two roll-in pan racks are required for double section ovens. LIST PRICE Prison package includes padlock style locking control cover with piano hinge (lock not included), door hasp, solid back panel, and tamper proof screws.

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CONVECTION OVENS OPTIONS & ACCESSORIES LIST PRICE Solid state infinite control with separate dials for thermostat and timer. More accurate control with linear temperature referencing (LTR). Solid state infinite control with digital timer and dial thermostat. More accurate control with linear temperature referencing (LTR). Solid state digital control with Cook & Hold for automatic transfer from cook to hold time/temperature; and Pulse Plus to minimize rippling on batter products. Solid state infinite control with separate dials for thermostat and timer. 44 2016 Blodgett Price List

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LIST PRICE LEGS, STANDS & CASTERS * Replaces legs ** Used with legs or open stands *** DO NOT deduct cost of legs **** Single oven only LIST PRICE GAS, ELECTRIC & VENTING Full size Half size (Must be purchased at time of original equipment order) NET PRICE * Excludes Economy ovens (SHO-IQQ-E, SHO-100-G, BDO-100-E & BDO-100-G-ES)

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