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BLT-E Series

BLT-E Series
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Project -Item No. Quantity BLT-E Electric Floor Model Braising Pan with Manual Tilt OPTIONS AND ACCESSORIES (AT ADDITIONAL CHARGE) ■ Voltage options □ 220 VAC, 3 phase, 60 Hz □ 380 VAC, 3 phase, 60 Hz □ 415 VAC, 3 phase, 60 Hz □ 480 VAC, 3 phase, 60 Hz □ 220/380 VAC, 1 phase, 60 Hz □ 240/415 VAC, 1 phase, 60 Hz □ 600 VAC, 3 phase, 60 Hz ■ Faucets □ Single pantry faucet with swing spout □ Double pantry faucet with swing spout ■ Etched markings □ Gallons □ Litres □ 2” (50mm) draw off valve □ 60 minute mechanical timer mounted on left console □ Steam pan insert □ Pan carrier □ Casters OPTIONS AND ACCESSORIES (AT NO ADDITIONAL CHARGE) ■ Element options □ 12 kW for BLT-30E □ 18 kW for BLT-40E □ Model BLT-30E (30 gallon electric braising pan with manual tilt) □ Model BLT-40E (40 gallon electric braising pan with manual tilt) CONSTRUCTION ■ #4 finish 10 gauge stainless steel pan with polished interior ■ Coved corners ■ Pan slopes outward for easy access to cooking surface ■ Heating elements cast embedded in a full 1-1/2” (38mm) thick aluminum casting bolted to the underside of the pan ■ Side trunnions connected to gear and control consoles for tilting ■ Welded stainless steel pipe frame with bullet feet on front legs and flanged adjustable feet on back legs ■ Worm and gear tilt mechanism for complete empyting OPERATION ■ Integrally mounted controls ■ Power switch ■ Thermostat ■ Cook indicator light ■ High temperature cut-off ■ 160-445°F (71-230°C) temperature range STANDARD FEATURES ■ Spring assist hinged stainless steel cover with handle ■ No drip condensate guide ■ Removable pour strainer ■ Manual control ■ Standard voltage options □ 208 VAC, 3 phase, 60 Hz □ 240 VAC, 3 phase, 60 Hz ■ One year parts and labor warranty* * For all international markets, contact your local distributor. BLODGETT www.blodgett.com 44 Lakeside Avenue, Burlington, VT 05401 Phone: (802) 658-6600 • Fax: (802) 864-0183

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BLT-E ELECTRIC BRAISING PAN WITH MANUAL TILTDIMENSIONS ARE IN INCHES [MM]3 [76](§> SHORT FORM SPECIFICATIONS Provide Blodgett model BLT-30E, 30 gallon (114 litre) or BLT-40E (152 litre) electrical braising pan with manual tilt. The unit shall have a one-piece coved corner, 10 gauge stainless steel pan with #4 exterior finish and polished interior. The pan sides shall slope outward to facilitate access to the cooking surface. Heating shall be accomplished by electric elements cast embedded in a full 1-1/2” (38mm) thick aluminum casting bolted to the underside of the pan for even heat...

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