Catalog excerpts
Product Line BX4 eco-touch Convection Oven, 4 full size pan capacity Single or Double Stacked, with Stand Left or Right Hand 'Universal' Door Oven Features • One of the most energy efficient ovens rated by Energy Star - 80% of energy used is transferred to the baked product - 0.96 Kilowatt energy consumption in "Sleep" mode (in sleep mode, oven maintains standby temperature approx 212° F) • Produces an even bake • Steam injection standard on all ovens • Steam injects automatically at preselected time(s) • Holds 18” x 26” baking pans • 4 pan capacity • Can be double-stacked. (Stacking kit is supplied) • 8-shelf stand for single oven • 4-shelf stand for double-stacked ovens • Universal door can be hinged on either side (door is initially hinged on left side, as shown in photo) • High quality rigid insulation • Welded seams to prevent moisture leaking to insulation • Cool-to-Touch double insulated door with large window • ETL certified to UL-197 and NSF-4 •2 year parts and labor warranty Eco-touch Programming Features •Touch screen with intuitive interface encourages error-free usage. Icons and illustrations used for menu selection •240 programs possible. Settings can be changed while the program is running. Each program has the option to control: - Bake time - Bake temperature - Steam duration - Damper open/shut - Fan direction •'Favorites' menu accesses the most frequently used programs •'Multi-Bake' function allows employee to insert different products on each shelf, and to track their progress individually •Voice prompt with verbal instructions (standard alert tones also available) •7-day timer to start oven at selected times •'Help' function at top of every screen •'Sleep mode' returns oven to a selected standby temperature - reducing energy consumption up to 66% •Auto-shutdown to prevent oven from being left on by mistake •Diagnostics function to monitor performance and report while oven runs •Programs easily uploadable via USB Options •Single or Double stacked ovens •Proofer base with 8 shelves • Side load models (check availability, scheduled for spring 2017) • BX10 ecotouch 10-pan oven ♦ BX4 eco-touch, Double stack w/stand 90 Years of Quality Donut & Bakery Equipment www.belshaw.com BELSHAW ADAMATIC BAKERY GROUP 814 44th St NW, Suite 103, Auburn, WA 98001 Phone 800.578.2547 • (+1)206.322.5474 Customer Service info@belshaw.com Technical Support service@belshaw.com ©2017 Specifications are subject to change Current version available from www.betshaw.com/retait Page 1 of 2
Open the catalog to page 1Product Line Fan Cycte* Fan Owal Darrpar May SPECIFICATIONS Each oven requires 2 electrical connections and 1 water connection Shelf spacing (4 shelves) 3.5” per shelf Shelf spacing (3 shelf option) 4.5” per shelf Clearance requirement 2” at rear only Shipping data (approximate) Single oven with stand Shipping weight 468 lbs Double-stacked oven with stand Shipping weight 731 lbs Electrical connection (1) (There are 2 connections for each oven) Volts (1) 208-220 V, 60 Hertz, 3 phase Electrical connection (2) (There are 2 connections for each oven) f BX Eco-touch Controller...
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