Beech Ovens Tandoors

Product catalog summary

Introduction
Beech Ovens has been a leading supplier of high-quality cooking equipment to luxury restaurants and hotels worldwide since 1989. The Beech Tandoor Oven is renowned for its advanced design and is favored by top chefs globally.

Design Selection Criteria
Beech Ovens offers two styles of tandoor ovens: one with a ceramic cooking surface and another with a mild steel surface. The mild steel option heats quickly and is lightweight, while the ceramic pot is ideal for traditional bread cooking.

Accessory & Finish Features

Available in two sizes with internal diameters of 500mm and 700mm.
Three external shapes: round, square, and barrel.
Finish options include black, stainless, copper, terracotta, or custom colors.
Three fuel types: charcoal, gas, or electric.
Designed for luxury hotel environments, portable, and easy to install.
Supplied with an analogue thermometer.

Durability Features

High technology design eliminates the need for annual pot replacement.
Reinforced with steel bands for structural integrity.
Wall thickness is 75mm, double that of traditional pots.
Built-in fire suppression system and full insulation.
12-month guarantee.

Gas Characteristics

Features piezo ignition for easy lighting.
Almost maintenance-free with quick reheating.
No need for charcoal or ash removal.
Complies with regulatory emission standards.

Specifications

Models available in round, square, and barrel shapes with internal diameters of 500mm and 700mm.
Gas heat input of 60Mj (56,000 BTU) with a 1/2” connection required.
Electric tandoor operates at 380-450V 3Ph.

Summary
The Beech Tandoor Oven stands out due to its superior design and quality compared to traditional tandoors. Its robust construction and variety of finishes make it a preferred choice for luxury establishments worldwide.

Catalog excerpts

Mandarin Oriental, Geneva Park Hyatt, Dubai Shangri-La, Jakarta St Geran, Mauritius Sofi tel, Brisbane sep 2009 tandoor ovens

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TANDOOR OVENS Beech Ovens has been supplying spectacular cooking equipment to luxury restaurants and hotels world-wide since 1989. The Beech Tandoor Oven is the world’s most advanced tandoor oven and with a variety of shapes, sizes and fi nishes, is the tandoor of choice for leading chefs around the globe. DESIGN SELECTION CRITERIA Beech Ovens offers two styles of tandoor ovens, one has a ceramic cooking surface and the other has a mild steel cooking surface. The mild steel pot heats up quickly and is lightweight, while the ceramic internal pot is ideal for cooking traditional breads. ACCESSORY...

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500 100 180 900 500 (INT) GAS CONTROLS BEHIND DOOR (ALL MODELS) 900 (OD) 300 1200mm QUICK RELEASE FLEXIBLE HOSE SUPPLIED WITH 15mm (1/2") (M) END CONNECTION (60Mj - 56 000 BTU) - ALL MODELS TBR0500 900 179 500 (INT) 850 (OD) 1200mm QUICK RELEASE FLEXIBLE HOSE SUPPLIED WITH 15mm (1/2") (M) END CONNECTION (60Mj - 56 000 BTU) - ALL MODELS TRN0500 900 189 500 (INT) A A 850 850 1200mm QUICK RELEASE FLEXIBLE HOSE SUPPLIED WITH 15mm (1/2") (M) END CONNECTION (60Mj - 56 000 BTU) - ALL MODELS 300 434 TYPICAL SECTION A-A BURNER COVER (ALL MODELS) TSQ0500 500MM TANDOOR OVEN DRAWING 128 900 179 700 (INT)...

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Ovens • Pizza • Tandoors • Bread • Duck Ovens • Char Grills • Rotisseries • Churrasco www.beechovens.com TANDOOR OVENS 36 Gladys Street, Stones Corner, Queensland, Australia, 4120 Tel: (617) 3397 0277 Fax: (617) 3397 0030 e-Mail: [email protected] Web: www.beechovens.com ABN 14 115 371 741 All Beech Ovens documentation including Sales Material, Engineering and Architectural Information, Cooking Instructions and FAQ’s is available on request in hard copy or digital format from Beech Head Offi ce, or can be downloaded from our website www.beechovens.com.au. SPECIFICATIONS rated (Europe),...

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All Beech Ovens catalogs and technical brochures

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