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Rotating Double Rack Oven

Rotating Double Rack Oven
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PROJECT: ITEM NUMBER: Stainless steel constructionPatented self-contained spherical cast steam systemProgrammable digital control -Four stage baking -Auto > !!!!! ! !!!!!! on/off control -Auto vent -99 programmable menusEnergy saving idle modeFully welded hood for Type II installationSingle point vent connectionHeavy duty rack lift with soft startӔ rotation & rack jamb warning systemField reversible bake chamber doorFlush floor w/patented adjustable construction provides easy access - no ramp requiredBuilt-in rollers and levelers for easy installationField assembled - oven body shipped splitHolds 2 single or 1 double oven rack Fully welded UL listed Type I hood w/grease filters. Listed to UL 710 standard & meets all requirements of NFPA-96.Manual back-up control > 11111 1 1 > Wide viewing glass in loading door (21.0w x 57.5Ԕh) Factory assembled - oven body shipped wholeFloor extender kitKosher kitPrison safety package > CITY OFLOS ANGELESM-910049 CITY OFNEW YORKMEA 430-05-ESTATE OFMASSACHUSETTSC3-0606-363 PRINTED IN USA 3/07BXA2E 19220 STATE ROUTE 162 EAST ORTING, WA 98360(360) 893-5554 Օ CUST SVC: (800) 777-2828 FAX: (360) 893-6836 Օ www.baxtermfg.com >

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99.5Ԕ (252.7 cm) HOOD VENT 3.5 (8.9 cm)Water Power* 10 to 8Ԕ duct adapter provided for Type II applications only. If using adapter, 0.6 w.c. (150 Pa) static pressure drop though hood required. Kit provided to extend drain to either side of oven. > Floor should be level within 1/8Ԕ per foot for proper installation. Slope should not exceed 3/4 in all directions under the unit. Floor anchors require minimum of 1Ԕ thick solid floor substrate. The oven shall be of stainless steel construction, manufactured in the United States by Baxter Mfg. The unit footprint shall be no larger than 72.0W x...

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