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OV500E1 - Rotating Single Rack Oven - Electric

OV500E1 - Rotating Single Rack Oven - Electric

OV500E1 - Rotating Single Rack Oven - Electric

Product catalog summary
Overview: The document provides detailed specifications and installation guidelines for the OV500E1 Rotating Single Rack Oven - Electric, manufactured by Baxter Mfg. It includes standard features, options, utilities, installation requirements, and short specifications.
Standard Features:
  • Stainless steel construction with a patented steam system.
  • Programmable digital control with features like auto on/off, cool-down mode, and 99 programmable menus.
  • Energy-saving idle mode and a hood with a single-point vent connection.
  • Heavy-duty rack lift with a "soft start" rotation and a rack jam warning system.
  • Field reversible bake chamber door with a three-pane viewing window for safety and energy efficiency.
  • Flush floor design for easy access and built-in rollers and levelers for installation.
Options & Accessories:
  • UL Listed Type I hood with grease filters.
  • Manual back-up control and oven body shipped split.
  • Floor extender kit, Kosher package, and Prison package.
Utilities & Installation Notes:
  • Water: Requires a 1/2” NPT connection with specific hardness, pH, and chloride concentration.
  • Drain: Options for rear or front drain with specific routing requirements.
  • Power: Requires two supplies with specific voltage and amperage requirements.
  • Hood vent: Requires an 8" diameter connection collar with specific cfm and static pressure requirements.

Installation requires a level floor and non-combustible construction. A factory-authorized technician must supervise installation to validate the warranty.

Short Specification:

The oven is constructed from stainless steel with a footprint of 55.0”W x 51.0”D x 105.0”H. It includes a UL710 Listed Type I hood, programmable control panel, and a heating system with a nominal power rating of 34.2kW. The oven features a patented steam system and a field reversible door with a three-pane viewing window.

Important Notes:
  • Do not route utilities beneath the oven.
  • A 10' ceiling height is required for tilt-up and service access.
  • Minimum clearances to combustible construction are specified.
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Catalog excerpts

OV500E1 - Rotating Single Rack Oven - Electric-1

OV500E1 Rotating Single Rack Oven - Electric STANDARD FEATURES ■ Stainless steel construction ■ Patented self-contained spherical cast steam system ■ Programmable digital control • Four stage baking • Auto on/off control • Auto vent • Cool-down mode • 99 programmable menus ■ Energy saving idle mode ■ Hood with plenum and single point vent connection for Type II installations ■ Heavy duty rack lift with "soft start" rotation and rack jam warning system ■ Field reversible bake chamber door ■ Three pane viewing window provides safe to touch exterior • Dual panes of glass & a low-E coating on the interior of the window reduce the oven’s energy use • Single exterior pane is hinged to allow cleaning access to both sides • Airwash gap within the door decreases exterior temperatures ■ Flush floor with patented adjustable construction provides easy access – no ramp required R ■ Built-in rollers & levelers for easy installation ■ Oven body shipped whole (hood, steam system & floor are field installed) • Minimum intake:  55" x 105" x 56.3" (uncrated) ■ Holds 1 single oven rack OPTIONS & ACCESSORIES ❏ UL Listed, Type I hood with grease filters. Listed to UL 710 standard and meets requirements of NFPA-96. ❏ Manual back-up control ❏ Oven body shipped split • Minimum intake:  27.5" x 105" x 51" (uncrated) Area Reserved For Consultant & Contractor Approvals ❏ Floor extender kit ❏ Kosher package ❏ Prison package 19220 State Route 162 East Orting, WA 98360 www.baxterbakery.com

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OV500E1 - Rotating Single Rack Oven - Electric-2

OV500E1 Rotating Single Rack Oven - Electric 2 .0” •  Highest Point on Oven: 105.0" (264cm).  •  KD shipping weight: 2,905 lbs (1317kg).  •  Rack swing diameter:  34.5"  •  Freight Class:  70 UTILITIES & NOTES ➊ Water:  1 ⁄ 2” NPT connection @ 94" AFF. Cold water @ 30 psi minimum @ 3.0 GPM flow rate. Note: Water supply must have the proper hardness, pH & Chloride concentration. Consult your local water company and/or water conditioner dealer before installation. • Recommended water hardness range:  2-4 grains per gallon. • Recommended pH range:  7.0 to 8.0. • Acceptable range for chloride concentration: ...

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