Barista T 2020
28Pages

BARISTA T A product incorporating latest-generation technology. Multi-group. Complete PID control. Highly energy efficient. A range of very competitive, top-quality technologically advanced coffee machines. After the creation of our Big Dream model, in which we have changed a technical criterion used for more than 100 years (using stainless steel instead of copper and brass), we wanted to continue creating unique products. A product that would also mark a turning point in the industry. Multi-group (separate) technology with PID control. High professional-grade performance: Thermal stability...

T TECHNOLOGY A cleaner, more stable and sustainable water management. Clean water PREHEATING SYSTEM THERMODYNAMIC GROUP We preheat the fresh water we use in each coffee. With PID control, double heating element and thermal covers. Maximum stability. Maintains thermal stability throughout the system. We do not offer a fixed temperature in each group, the temperature is adapted to the working conditions (high frequency of services or widely spaced). Thermodynamic coffee group

A REAPPRAISAL OF TRADITION. SUSTAINABLE ENGINEERING. From E-61 technology to T First, society changes. Neither manufacturers nor engineers nor industrial engineers invent new needs. It is society that demands products that are more sustainable with improved energy efficiency, easier to use and longer-lasting. In these new times, it is the professional barista who demands innovative products without compromising the espresso’s At Ascaso, our team of engineers has spent years working to differentiate and perfect our espresso coffee machines. And this has led us to reappraise our approach to...

2GR Black or White 2GR Black Compact (56cm)

2G Compact (56cm) Only mod. Zero and Plus Main features • • • • • • • • Multi Group technology (on/off by group). Professional Thermodynamic Groups. Independent steam boiler. Stainless steel Aisi 316. Extremely sturdy. Large capacity. Independent and regulable electronic temperature control for each group. External Pid control ( 0,1ºC) for each group and steam boiler. External timer for each group. Digital Display in each group. Multiple functions. Total control. Thermal lagging on steam boiler and groups. Thermal stability (+/- 0.5ºC). Dynamic preheating (coffee groups). Energy efficient...

BARISTA T ZERO Black or White Wood option

BARISTA T ONE Black or White

BARISTA T ONE Black & Wood

BARISTA T ONE White & Wood

BARISTA T PLUS inox

BARISTA T PLUS Black & Wood

BARISTA T PLUS White & Wood

BARISTA T PLUS Active cup warmer Hot water (solenoid) Adjusatble temperature Digital Display in each group, multifunction Chronometer Safety switch per group, stainless Steel, backlit, Backlit keypads Work area light Wood accesories Pump pressure adjustable Boiler insulation Ergonomic handles Chromed Foots. Great thickness Chromed aluminium group covers Double reading gauge Stainless Steel. 360º. Cool touch.

DESIGN Work area light. (on/off switch) Steam and water wands. Stainless steel. Multidirectional to 360º. The steam wand is anti-lime scale and remains cool to the touch, reducing the risk of contact burns. Milk build-up is reduced to a minimum, making for easy cleaning. Steam outlets. Special design. The rounded edges, the smooth lines and four tangential outlets all mean creamy coffee every time. Cool Touch 4 outlets 1,2mm (1,6mm optional). JOY–STICK The stick facilitates use and improves control. A smooth, intuitive ‘natural’ movement makes it easy to use and control. Steam/water knobs....

DESIGN Cup warmer. Plus model. (on/off switch) Accessory that guarantees electric cup warming, with a direct heat source (minimum consumption: 50 W). Ergonomic filter holder handle. Thanks to its ergonomic design, it has a strong yet pleasant feel. Non-slip grip handle. It is tilted 10º for ease of use, while the horizontal placement of the filter holder in the delivery group ensures perfectly pressed coffee grounds. BARISTA T ONE Gicar flowmeter (protected). 10º R.P .M. motors. High quality and power. (150W-1gr / 165W-2gr / 265W-3gr). Internal. BARISTA PLUS BARISTA T PLUS IS P 3 ways...

TECHNOLOGY STAINLESS STEEL: A REMARKABLE MATERIAL We guarantee a saving 50% compared to a single boiler traditional coffee machine. • Use of electronically controlled thermodynamic coffee groups (instead of boilers or systems with repeatedly heated water). Focused on conserving energy by heating the extraction water only. • Electronic temperature management. Computer software and high-precision sensors that manage the system automatically. The heating element only operates when necessary and only for as long as required. It allows ‘smart’ control, with a much lower energy consumption than...

TECHNOLOGY Mechanical resistance The mechanical resistance of copper is almost nil. Stainless steel has a high mechanical resistance. Stainless steel is the ideal material to avoid the build-up of lime scale deposits. Filter holder after 115,000 services (35º water hardness) Lime adheres to the brass. 100% FOOD-SAFE Its offers optimal corrosion resistance. It is an excellent choice from a hygiene point of view. EN16889 NICKEL (NI) <0.14 MG/KG LEAD (PB) <0.01 MG/KG Inox AISI316 rotary pump High-quality Incoloy®800 stainless steel heating element

Multi-Group System TECHNOLOGY Advantages The multi-group technology is based on coffee groups and a steam boiler that work completely independently. Each group and boiler have their own autonomous heating system, safety device and precise electronic temperature control. • Aids energy saving. • You can turn a group on or off independently. • Standby function by group or for all the groups. Being independent, the power is only used for the parts of the machine you are using at that particular time. • Excellent thermal stability. • Excellent extraction quality for either small or large...