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THE TRADITION TH AT M AKES THE DIFFERENCE PROFESSIONAL PIZZA OVENS FOR PIZZERIAS SINCE 1939

Ambrogi is a historic Italian company with a great Milanese tradition that has successfully interpreted the cooking of Neapolitan-style pizza. For over eighty years, it has been producing in Italy and distributing professional wood-fired and gas ovens for restaurants and pizzerias all over the world. Back in 1939, a renowned restaurant in the heart of Milan turned to Primo Ambrogi to build a custom-made wood-fired oven. Thus was born the first Ambrogi oven. It was a novelty for North Italy and they extended to Europe. After their father's death, his sons Francesco and Pieremilio continued...

The oven is the heart of the pizzeria. We are specialized in the construction of ovens suitable for cooking Neapolitan-style pizzas, traditional pizzas and tray pizzas. Our company internally carries out all the necessary phases for oven construction, from carpentry metalwork to the formation and assembly of components, through to the processing of refractory and building materials. The Ambrogi family and our highly skilled staff personally oversee all stages of the process. Ambrogi ovens are bulit entrirely by hand by oyr qualified team, using only the highest quality materials to ensure...

Baking surface in highly resistance brick. Dome in vibrated refractory material with alumina cements. The height and the curvature of the dome and the dimension of the opening are proportionate to the oven size. I N SU L AT I O N Suitable materials such as calcium silicate, expanded perlite, etc. ensure perfect insulation and keep the cooking temperature constant, promoting low consumption and, consequently, energy savings. A lot of suitable material under the backing floor makes possible a “stock of heat”, avoiding the cooling of the floor and the sudden changes in temperature during the...

AMBROGI, SINCE 1939 PROFESSIONAL WOOD AND GAS OVENS WOODFIRED COOKING It is the traditional baking method of pizza, universally recognized and appreciated. GAS-FIRED COOKING A cooking method that’s increasingly popular since it is cleaner. Although the oven is used in the same way as a wood-fired one, there is no soot, ash or problems with wood supply. Simplicity of use is guaranteed by electronic temperature control. Heating capacity Kcal/h Kw Min. Max Min. Max DRAGO D2/M METHANE DRAGO D2/L GPL Power supply Volt Absorption Watt

N A POL I Provided in a unique block and fully insulated. Beautiful appearance, mod.Napoli features the classic and unmistakable dome shape of Neapolitan ovens. Mod. Napoli can be supplied in different versions to better meet our customers’ requirements (white standard dome, mosaic tiles, etc.). Among the various available finishes, there is the copper-finished body. Assembled in our factory by skilled personnel, the oven will get to your pizzeria ready to use. All you have to do is connect the oven to the chimney flue. The oven can be supplied with metal support stand or with a spacious...

outer diameter internal diameter total height opening height oven height outer diameter internal diameter * Due to technical reasons this size has round opening. Oven opening: measurements may vary according to your needs. Standars opening Round opening opening height total height oven height

Provided in a unique block and fully insulated. Gran Napoli is characterized by its innovative conical shape which adds a touch of originality and style. Mod. Gran Napoli can be supplied in different versions to better meet our customers’ requirements. Among the various available finishes, there is the copper-finished body. The shelf of the Gran Napoli has a unique shape which makes it suitable for any kind of cooking. Assembled in our factory by skilled personnel, the oven will get to your pizzeria ready to use. All you have to do is connect the oven to the chimney flue! The oven can be...

opening height total length total eight oven height width opening outer diameter Outer diameter Internal diameter Total height Oven height Height Opening Total length Width opening Weight Ø30 - 33 capacity mm mm mm mm mm mm mm ~ kg pizzas 2270 total eight oven height o internal diameter total length opening height width opening outer diameter Outer diameter Internal Diameter Tootal height Oven height Total length Width opening * Due to technical reasons this size has round opening. Oven opening: measurements may vary according to your needs. Standars opening Round opening

Provided in a unique block and fully insulated. The Napoli Elite model is distinguished by its glossy white dome and a large hood that adds a touch of sophistication to its design. The mosaic is available in a wide range of colours to meet all aesthetic requirements and allow you to customise your oven and make it unique. Assembled in our factory by skilled personnel, the oven will get to your pizzeria ready to use. All you have to do is connect the oven to the chimney flue The oven can be supplied with metal support stand or with a spacious log holder. The oven structure is palletized and...

NAPOLI ELITE outer diameter Outer diameter oven height opening height total height internal diameter Internal Diameter Tootal height Oven height Height Opening Width opening total height opening height oven height total height internal diameter Outer diameter Internal Diameter Tootal height Oven height Width opening Oven opening: measurements may vary according to your needs. Standars opening Round opening

A M A LF I Provided in a unique block and fully insulated. The outside structure of mod Amalfi is made of stainless steel, with front panels available in copper or mosaic, and offers an exeptional and spacious log holder unhampered by framework. The copper front panels are available in various finishes to meet different aesthetic requirements, the mosaics are available in a wide range of colors. Assembled in our factory by skilled personnel, the oven will get to your pizzeria ready to use. All you have to do is connect the oven to the chimney flue The oven structure is palletized and It can...