CFE 806 CTP

CFE 806 CTP

CFE 806 CTP

Product catalog summary
Convection Electric Oven Overview
The Chef’s Choice Cfe 806 CtP is a convection electric oven designed for efficient multi-level cooking. It features six levels with 70 mm spacing, accommodating 600 x 400 mm and GN 1/1 racks. The oven is constructed with 18/10 stainless steel, including the frame and cavity, and has adjustable stainless steel legs.

Specifications
  • Power: 9kW heating elements
  • Electric Supply: Three-phase 400 V + N + E
  • Dimensions: W 800 x D 840 x H 800 mm
  • Includes: 1 oven rack, 1 pastry plate

Warming Cabinet (es 806)
The warming cabinet is compatible with the Cfe 806 CtP oven and can be supplied separately or together. It features six levels with 75 mm spacing and is available in sizes 600 x 400 mm and GN 1/1 or GN2/1 on request.
  • Power: 1.9 kW heating elements
  • Electric Supply: 230 V single phase, three-phase 400 V + N + E
  • Dimensions: W 800 x D 760 x H 900 mm

Support and Shelving System (sf 806)
The support for the oven is made from 40 x 40 mm tubular stainless steel with adjustable feet. Optional shelves can accommodate six trays. The shelving system offers eight levels with 65 mm spacing.
  • Dimensions: W 800 x D 635 x H 900 mm

Cooking Efficiency
Convection electric ovens like the Cfe 806 CtP are efficient for cooking multiple dishes simultaneously. The hot air circulation ensures quick heating and even temperature distribution, consuming less energy than static ovens. Features include double-glazed doors, an ergonomic control panel, and high thermal insulation.

Production Rates
  • Tartlet Base Ø 70: 180°C, 30 pieces per shelf, 6 shelves
  • Croissants: 200°C, 12 pieces per shelf, 4 shelves
  • Brioche Ø 80: 180°C, 24 pieces per shelf, 4 shelves
  • Chicken 4/4: 190°C, 8 pieces per shelf, 3 shelves
  • Steak Chopped: 250°C, 15 pieces per shelf, 6 shelves
  • Roast Pork or Veal: 250°C, 4 x 2 kg per shelf, 3 shelves
  • Stuffed Tomatoes: 200°C, 35 kg per shelf, 4 shelves
See more

Catalog excerpts

CFE 806 CTP-1

Convection electric oven Cfe 806 CtP. Convection electric oven, 6 levels with 70 mm spacing, 600 x 400 mm and GN 1/1. • 6 levels, 70 mm spacing. • 18/10 stainless steel finish, frame and oven cavity. • Stainless steel legs with adjustable feet. Height: 150/175 mm. • 6 levels for 600 x 400 or 530 x 325 mm racks (by adapting the shelf brackets). • Oven door with double-glazed window - simultaneous opening (sideways). • Power of the heating elements: 9kW. • Thermostat. • Electric supply: three-phase 400 V + N + E. • Supplied with 1 oven rack, 1 pastry plate. Warming cabinet for oven Cfe 806 CtP • Supplied either separately or together with oven CFE 806 CTP. • Supplied in size 600 x 400 mm and GN 1/1 or GN2/1 on request. • 2 double-glazed doors, easy opening. • 6 levels 600 x 400 with 75 mm spacing. • 60/110°C thermostat. • Heating elements: 1.9 kW. • Electric supply: 230 V single phase, three-phase 400 V + N + E. sf 806. Support for oven Cfe 806 CtP Made from 40 x 40 mm tubular stainless steel, with adjustable feet. As an option, it can be fitted with shelves to take 6 trays. eCH 806 Echelles pour support Shelving system for oven support 8 levels with 65 mm spacing.

 Open the catalog to page 1
CFE 806 CTP-2

Convection electric oven, 6 levels with 70 mm spacing 600 x 400 mm and GN 1/1. 800 Door opening clearance 1190 Convection electric ovens. Production rate Convection electric ovens are particularly efficient for each cooking Cfe 806 CtP thermostat Load per Number of to cook simultaneously several dishes on several per piece (kg) Plate 600 x 400 mm °C shelf shelves ou rations levels. 180 180 30 6 - The cooking is achieved by the circulation of hot TArTlET bASE Ø 70 Croissants 200 48 12 4 air produced inside the oven by a fan surrounded brioche Ø 80 180 96 24 4 with a heating element. - This cooking...

 Open the catalog to page 2
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