THERMAL SHELVES & CARVING STATIONS

Heated Carving stations and thermal shelves from alto-shaam keep food hot and ready to serve Banquets and buffets are big business for any foodservice operation. When the audience is large and the feature is the food, the equipment has to be right. Heated Carving Stations and Hot Food Modules from Alto-Shaam keep banquet food fresh, hot, and ready to be served at just the right temperature. product categories: • eated Carving Stations - Includes overhead lights, recessed H heated surface, adjustable thermostat, on/off switch and Carving board. An optional breath guard is available. • Drop-in...

Heated Carving stations Add a major attraction to any buffet line with carve-to-order service from a Halo Heat base-heated shelf with overhead lighting. Designed to keep that succulent roast moist and at peak serving temperature throughout an event, these carving shelves are available in two model sizes with a optional breath guard CS-200 for buffet line service. Each shelf is designed to stand alone or can be mounted directly on a Halo Heat Cook & Hold oven or holding cabinet. Shelves can also be ordered without a breath guard for carving in plating prep areas. For the pastry chef, the Alto-Shaam...

www.alto-shaam.com Tel 800-558-8744 or 262-251-3800 PO Box 450, Menomonee Falls, WI 53052-0450 #1221 • 09/13