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F-Series-Vector_Sell-Sheet_US

F-Series-Vector_Sell-Sheet_US

F-Series-Vector_Sell-Sheet_US

Product catalog summary
Overview: The Vector Multi-Cook Oven is designed to expand menu options and increase production efficiency by utilizing exclusive Structured Air Technology™. This technology ensures high-velocity, vertical air flow for faster and more even cooking.
Key Features:
  • Structured Air Technology™: Provides optimized heat distribution for consistent cooking results without the need to rotate pans.
  • Independent Chambers: Allows cooking of up to four different foods simultaneously at different temperatures, fan speeds, and times with no flavor transfer.
  • Combined Chamber Capability: Enables cooking of taller food items while maintaining the benefits of the technology.
  • Waterless Design: Eliminates the need for plumbing, drains, or water filtration, saving space and costs.
  • Ease of Use: Touch screen controls and no requirement for skilled labor reduce operational complexity and labor costs.
Benefits:
  • Increased Production: Capable of cooking up to twice as much food as traditional methods.
  • Labor Savings: Simplified operation allows staff to focus on other tasks.
  • Space Efficiency: One unit can replace two traditional ovens.
  • Menu Expansion: Flexibility to cook a variety of food items based on operational needs.
Contact Information: For more details, visit www.alto-shaam.com/vector or contact via phone at 262.251.3800 or 800.558.8744 (U.S.A./Canada).
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Catalog excerpts

F-Series-Vector_Sell-Sheet_US-1

IMAG INE THE P OSSI BI L I T I ES: 4 OVEN S I N 1 Vector F Series Multi-Cook Ovens ™ Cook what you want, when you want it. Control temperature, fan speed and time in multiple, independent oven chambers. Expand your menu, increase production Combined chamber capability and cook a variety of food items based on No skilled labor required your operation’s needs. The revolutionary Consistent food quality Vector Multi-Cook Oven features Zero flavor transfer exclusive Structured Air Technology™ that delivers high-velocity, vertical upward and downward air flow. This optimized, focused heat delivers faster, more even cooking than other cooking methods. This technology can be utilized within the individual oven chambers or in a combined chamber for taller food items. Save on labor without watching or rotating pans. Open the door as needed; the unique air flow allows your food to keep cooking with virtually no hea

 Open the catalog to page 1
F-Series-Vector_Sell-Sheet_US-2

IMAGINE THE POSSIBILITIES: 4 OVENS IN 1 Vector™ F Series Multi-Cook Ovens UNMATCHED FLEXIBILITY & VARIETY Cook up to four different foods at four different temperatures, fan speeds and cook times with zero flavor transfer. Available in three or four oven chambers to meet your production needs. SUPERIOR EVENNESS & QUALITY Structured Air Technology™ provides the highest level of quality and consistency. Experience even cooking results without the need to rotate pans. INCREASED PRODUCTION Experience increased throughput with Vector. Cook up to two times more food than other cooking methods. LESS...

 Open the catalog to page 2

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.