Catalog excerpts
Fits your countertop. And your budget.
Open the catalog to page 1The 4.10ESi CT Express Combitherm Oven CATCH THE 4.10 EXPRESS! Finally, a combi oven that fits your need, budget, and space requirements. It’s just right! Optional ventless hood allows for flexible placement It’s just the right… COLOR SIZE Choose from our standard offerings or customize with optional color to your motif. Express Yourself! Small footprint allows for counter top placement to maximize kitchen real estate. CAPACITY It’s the most compact Alto-Shaam combi oven ever and holds four (4) full size hotel pans. PRICE Like its compact size, it’s priced to fit almost any budget. OVEN All...
Open the catalog to page 2Cooking flexibility and versatility • Cooks with variable steam, convection heat, or a combination of both. • Bake, roast, steam, poach, grill, broil, proof, braise and oven fry. • Provide a wide variety of quality foods with one oven that can replace a multitude of traditional pieces of equipment. • Place the CT Express nearly anywhere: counter tops, under counter, and stacked over another CT Express. • Attractive price provides an opportunity to use multiple CT Express ovens for increased menu versatility. Enhanced chef features • Choose from two types of controls: ExpressTouch or Simple...
Open the catalog to page 3www.alto-shaam.com Tel 800-558-8744 or 262-251-3800 PO Box 450, Menomonee Falls, WI 53052-0450 #1246 • 09/12 Printed in the U.S.A.
Open the catalog to page 4All Alto-Shaam catalogs and technical brochures
-
AR-7T
5 Pages
-
Vector Sell
2 Pages
-
Quick-Ship-Brochure
2 Pages
-
Nine Things Cook Hold
1 Pages
-
Merchandisers Brochure
8 Pages
-
QUICKCHILLER™
12 Pages
-
CT Express™
4 Pages
-
Electric Rotisserie oVens
2 Pages
-
HEATED HOLDING SOLUTIONS
16 Pages
-
Alto-Shaam Smoker Ovens
1 Pages
-
Heated Display Case
12 Pages
-
Food Well
8 Pages
-
CT PROformance Combitherm
24 Pages
-
CT Express Combitherm
4 Pages
-
Cook, Hold, Smoke Oven
8 Pages
-
Cook & Hold Oven
8 Pages
-
Banqueting System
12 Pages
-
Alto-Shaam New Hire
2 Pages
-
300-TH/III Cook & Hold Oven
1 Pages
-
1000-TH/III
2 Pages
-
750-TH/III
2 Pages
-
750-TH-II
2 Pages
-
500-TH-II
2 Pages
-
300-TH-III
2 Pages
-
1000-SK/III
2 Pages
-
PD2SYS-48 series
2 Pages
-
Smokers
8 Pages
-
Cook & Hold
8 Pages
-
Convection Ovens
2 Pages
-
1000-MR2-1
2 Pages
-
QC2-40-Touch
2 Pages
-
QC2-100-Touch
2 Pages
-
QC2-3-Touch
2 Pages
-
ITM2-48
2 Pages
-
Electric Rotisserie Flyer
1 Pages
-
Convection Oven Flyer
1 Pages
-
European Catalog
44 Pages
-
CombiClean Flyer
1 Pages
-
CombiTouch Brochure
4 Pages
-
Product Catalog
56 Pages
-
Rotisserie
1 Pages
-
Heated holding
8 Pages
-
Banqueting Success
1 Pages
-
Hot Well
4 Pages
-
Merchandiser
4 Pages
-
Quickchiller Brochure
8 Pages
-
Combi Product Line
12 Pages
-
300 series flyer
2 Pages
-
sc 30
2 Pages
Archived catalogs
-
Cook & Hold Oven Brochure
8 Pages
-
Holding cabinets
4 Pages
-
COOK and HOLD
4 Pages
-
Combitherm
12 Pages
-
Hot food table
2 Pages
-
Rotisserie
4 Pages
-
Gas rotisserie
2 Pages
-
Commercial gas fryer
2 Pages
-
Blast chiller
2 Pages
-
Heated display case
4 Pages
-
Commercial utility trolley
2 Pages
-
Commercial gas combi-oven
4 Pages
-
Commercial electric oven
2 Pages