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Practical advice for RETIGO Hold-o-mat use Simplify your work • Store fried or roasted meals. Thanks to special moisture elimination feature of the chamber food will always be crispy. • Just fry the meat quickly and then put it inside the RETIGO Hold-o-mat, which will take care of the rest and your grill will stay open for other cooking. Use you combi steamer efficiently • The RETIGO Hold-o-mat machine also offers the functions of a holding cabinet and the "Cook & Hold" feature and will thus free up the capacity of your combi steamer. • The meat is cooked and held at ideal temperature with minimal weight loss, same as in the combi steamer. Suitable appliance for parties and outdoor catering • Meals prepared in the kitchen can be transported in the RETIGO Hold-o-mat and served hot. • Practical handlebars enable safe carrying of the appliance. RETIGO Ltd. Láň 2310, PS 43 CZ 756 64 Rožnov pod Radhoštěm tel.: +420 571 665 511 fax: +420 571 665 554 e-mail: sales@retigo.com RETIGO Hold-o-mat
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What is RETIGO Hold-o-mat? Technical data RETIGO Hold-o-mat is a simple appliance, which can be used in two ways: - Precise temperature measurement thanks to the PT 500 system 1| Holding meals at required temperature and at flawless final quality - Intelligent moisture elimination of the cooking chamber assures optimal temperature conditions This machine has been specifically developed for keeping food hot. Clever technical design of the RETIGO Hold-o-mat’s inner chamber enables holding of miscellaneous meat and fish types ready to be served at 65 °C–75 °C for an unbelievably long time...
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