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Homogenizing-Emulsifying machine HI! "Tl'RBO" CRl'SHKR 200 TO 500 IITRKS The dynamics of iis rotating blades assumes a per- feel homogeneity in the whole mass of the product. Ai 900 r.p.m. the MIXER crushes, at 1.400 r.p.m. MIXER is available in two models so that a choice it homogenizes and emulsifies. It is designed to ope- can be made according to the job it has to perform. rale directly inside the cooking vessel at an incredi bly fast rate. It simplifies considerably potatoes ma- shing or soup making operations. MIXLR not only operates at great speed but also en- sures good quality results. LA SCIENZA DELLE GRANDI CUCINE

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Homogenizing ·Emulsifying ma chine MODELSANDFEATURES DESIGN FEATURES • Frame in satin finished 18/10 stainless steel, equipped with two fix wheels and two castors with brake, and with handle. • Turbine and flexible arm in polished 18/10 stainless steel. • Turbine equipped with grate and rotating head, removable for cleaning. • Integra! accessories and safeties: two grates fine and coarse, for different processings, safety device allowing the machine operation only when in working position; protection against motor overheating. • Low-voltage contro] board, equipped with: start push button...

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