Easyfresh
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Longer lasting freshness and quality!

without EasyFresh Maximum spread of bacteria with EasyFresh with EasyFresh without EasyFresh Food ages due to evaporation, oxidization and bacterial proliferation. EasyFresh chills all food to +3°C at the core, rapidly going through the temperature range of +90°C - +70°C, very important for product quality, with an Irinox blast chiller without a blast chiller and the bacterial proliferation reduced number high number temperature of +40°C - +10°C, of bacteria of bacteria considerably increasing the product’s shelf life. with an Irinox blast chiller formation of microcrystals formation of...

width x depth x height tray height YELD IN KG from +90°to +3°C / -18°C ELECTRICAL DATA W max absorbed power A max absorbed current V voltage resa per ciclo: quanto cibo insirire per ogni ciclo bilancia? Yeld per cycle 10 kg Capacity 65 mm, 3 (GN1/1) 40 mm, 3 (GN1/1) 20 mm, 3 (GN1/1) Dimensions 535 x 655 x 760 mm Electrical data W 0,97 kW A 5A V 230V-50Hz(1N+PE) Yeld per cycle 20 kg Capacity 65 mm, 4 (GN1/1 or 600x400 mm) 40 mm, 5 (GN1/1 or 600x400 mm) 20 mm, 8 (GN1/1 or 600x400 mm) Dimensions 790 x 771 x 870 mm Electrical data W 1,2 kW A 6,3 A V 230V-50Hz(1N+PE) Yeld per cycle 30 kg...

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