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The First Name In Bakery Adamatic ARO-2G Double Rack Oven, Gas Standard Features: • • • • • • • • • • • • • • Stainless steel interior/exterior Heavy duty self contained steam system Digital control panel with 99 menus High volume/low velocity airflow Fits two single racks or one double rack up to 75” tall with “C” style lift Maintenance free mechanical lift rack system Heavy duty dual lock door handle and hinges Automatic overpressure steam duct Shipped in three pieces for easy assembly Reinforced floor (requires no anchoring) Heavy duty heat exchanger High density insulation 6.25 lbs/cu. ft. One year parts/labor warranty Three year heat exchanger warranty (parts only) “A” or “B” style lifts Liquid Propane High altitude draft inducer Aluminum or stainless steel races 480V motor circuit Model shown: ARO-2G Rack Oven ADAMATIC • Division of Belshaw-Adamatic Bakery Group, 814 44th St NW, Suite 103, Auburn WA 98001 Phone: 732-544-8400 | 800-526-2807 Fax: 732-544-0735 • info@adamatic.com • www.adamatic.com ©1/2008 Product specifications may be changed without notice. Always obtain current spec sheet at time of purchase. Bakery Group

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The First Name In Bakery ELECTRICAL SUPPLY • Two electrical connections (E) required. These are located in the control housing located on the left side of the oven. P • Power leads should be dropped from above the oven; actual connection is located 12” from the left side, 53” from rear and 73” from floor. • Control Circuit 120VAC-60-1 @7.4 Amps (minimum 15 Amp dedicated breaker) • Standard Motor Circuit 208-240VAC-60-3 @8.4 Amps (minimum breaker size 15 amps) • Optional Motor Circuit 480VAC-60-3 @3.6 Amps WATER SUPPLY • Hot or cold water 40-75 psi • Line to be dropped from ceiling (see (W)...

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