Catalogue Planning the kitchen
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A - Removable and dishwasher safe stainless steel dish and glass racks.
The hygiene of this system is ensured because it is con­nected directly to the trap for direct water drainage.
B - Container with a lift-up C - A compartment with a lift-door and natural wooden up door and a wooden bottle-shelves with slots for knives rack. that are stored in a safe blade-down position.
D - Stainless steel food bowls in various sizes with lids, easy to remove and dishwasher safe. So that everything is on hand when preparing and coo­king food.
planning guide
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151-168
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