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| | | | | | | | | | | | | | | | | | | | | | | | | SPECIFICATIONS | | | | | | | | | | Built-in Oven General Information | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | SE-Series | C-Series | Combination Ovens | | | | | MODEL NO. | SEC271 | SEC272 | SECD272 | C271 | C272 | SEMW272 | SEM272 | MBB | | | | Configuration | Single | Double | Double | Single | Double | Triple | Double | Single | | | | Microwave Wattage | N/A | N/A | N/A | N/A | N/A | 1,100 | 1,100 | 1,100 | | | | Broil/Bake Wattage | 3,600/2,200 | 3,600/2,200 | 3,600/2,200 | 3,600/2,200 | 3,600/2,200 | 3,600/2,200 | 3,600/2,200 | N/A | | | | | N/A | N/A | N/A | N/A | N/A | 450 | N/A | N/A | | | | Third Element Wattage | 2,750 | 2,750 | 2,750 | 2,750 | 2,750 | 2,750 | 2,750 | N/A | | | | Dual-Rated 120/208-240 Volts, 4 Wire, 60 Hz | ■ | ■ | ■ | ■ | ■ | ■ | ■ | N/A | | | | Amps | 30 | 40 | 40 | 30 | 40 | 40 | 40 | 20 | | | | Approximate Shipping Weight (lbs) | 140 | 331 | 331 | 180 | 315 | 348 | 285 | 44 | | | | Usable Oven Space Upper/Single (cu. ft.) | 3.6 | 3.6 | 3.6 | 3.6 | 3.6 | 1.6 (Microwave) 1.2 (Warming Drawer) | 1.6 | 2.1 | | | | Usable Oven Space Lower (cu.ft.) | N/A | 3.9 | 3.6 | N/A | 3.6 | 3.6 | 3.6 | N/A | | | | Overall Volume Upper/Single (cu. ft.)tm | 4.3 | 4.3 | 4.3 | 4.3 | 4.3 | 2.1 | 2.1 | N/A | | | | Overall Volume Lower (cu.ft.)tttt | N/A | 4.3 | 4.3 | N/A | 4.3 | 4.3 | 4.3 | N/A | | | | | | | | | | | | | | | | | | | | | | | | 30" Built-In Ovens | | | | | | | | | | | | | | | | | | | | | | | | | | | SE-Series | C-Series | Combination Ovens | Microwave Ovens | | | | MODEL NO. | SEC301 | SEC302 | SECD302 | C301 | C302 | SEMW302 | SEM302 | CM301 | CM302 | MBB | | | | Configuration | Single | Double | Double | Single | Double | Triple | Double | Single | Double | Single | | | | Microwave Wattage | N/A | N/A | N/A | N/A | N/A | 1,100 | 1,100 | 600 | 600 | 1,100 | | | | Broil/Bake Wattage | 3,600/ 2,300 | 3,600/ 2,300 | 3,600/ 2,300 | 3,600/ 2,300 | 3,600/ 2,300 | 3,600/ 2,300 | 3,600/ 2,300 | 3,600/ 2,300 | 3,600/ 2,300 | N/A | | | | Warming Drawer Wattage | N/A | N/A | N/A | N/A | N/A | 450 | N/A | N/A | N/A | N/A | | | | Third Element Wattage | 2,750 | 2,750 | 2,750 | 2,750 | 2,750 | 2,750 | 2,750 | 2,750 | 2,750 | N/A | | | | Dual-Rated 120/208-240 Volts, 4 Wire, 60 Hz | ■ | ■ | ■ | ■ | ■ | ■ | ■ | ■ | ■ | N/A | | | | Amps | 30 | 40 | 40 | 30 | 40 | 40 | 40 | 40 | 50 | 20 | | | | Approx. Shipping Weight (lbs) | 215 | 342 | 342 | 214 | 366 | 360 | 302 | 254 | 390 | 44 | | | | Usable Oven Space Upper/Single (cu. ft.)™ | 4.1 | 4.1 | 4.1 | 4.1 | 4.1 | 1.6 (Microwave) 1.4 (Warming Drawer) | 1.6 | 4.1 | 4.1 | 2.1 | | | | Usable Oven Space Lower (cu. ft.)tttt | N/A | 4.5 | 4.1 | N/A | 4.1 | 4.1 | 4.1 | N/A | 4.1 | N/A | | | | Overall Volume Upper/Single (cu. ft.)™ | 4.9 | 4.9 | 4.9 | 4.9 | 4.9 | 2.1 (Microwave) 1.4 (Warming Drawer) | 2.1 | 4.9 | 4.9 | N/A | | | | Overall Volume Lower (cu. ft.)tttt | N/A | 4.9 | 4.9 | N/A | 4.9 | 4.9 | 4.9 | N/A | 4.9 | N/A | | | | | | | | | | | | | | | | | | | | | | | | | | Notes: 1) All height, width and depth dimensions are shown in inches. For a detailed listing of approved cooktop models for this installation please refer to oven installation instructions. 2) A 48" flexible metallic conduit is supplied with each oven. 3) The SEC301, C301 and CM301 ovens have been UL tested for installation with most Thermador cooktops. 4) Overhead ventilation is recommended for the cooktops as the Cook 'N' Vent® Hoodless Downdraft System cannot be installed with the under contemporary counter ovens due to modern cabinet space limitations. 5) Cooktop models that cannot be used in the installation include, but are not restricted to, all PC professional-style gas cooktops. 6) For a detailed listing of approved cooktop models for this installation please refer to oven installation instructions. *Please refer to installation instructions prior to making cutout. Installation instructions are available at www.thermador.com **Largest contract door. ***Must be used in conjunction with MET27 or MET30 microwave trim kit. ****Add 3/8" for Professional handle where available. tAdd 1/16" height and 1/8" width for stainless steel models (SE-Series only). """Measured from cabinet face. Add 31/4" for distance from drawer handle to cabinet face. """Minimum 1/8" depth home panel when using handle, minimum 3/8" depth when using cabinet hardware. ttttOverall Volume: The total volume of the cavity in which cooking takes place. Usable Oven Space: The volume inside the cooking cavity available for the placement of food. | | | | | | | | | | 17 | | | | | | | | | | | | | | | | | | | | | | | | |
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