MICRO & BROWNER RANGE

FOR A MICROWAVE THAT BROWNS, CRISPS AND TOASTS LIKE AN ORDINARY MODERN GRILL, THEMICRO AND BROWNER RANGE OFFERS THE IDEAL SOLUTION. CHOOSE FROM THE 27L MODERN INVERTER MODELS OR THE 17L COMPACT SIZE WHICH WILL EASILY FIT INTO ANY KITCHEN.

The 27L Micro & Browners offer a powerfulQuartz Grill. The instant heat of the grill quickly browns and cooks all traditionally grilled foods including toast, bacon and sausages. While all grill models offer 3 variable grill settings – High, Medium and Low to suit all types of foods. Space in the modern fully equipped kitchen is always at apremium, especially on the work surface. Modern microwave ovens compete with an ever increasing range of new appliances, designed to make life easier. By completely re-designing the mechanics of the microwave, Panasonic have reduced the depth of the oven by 20% (when compared to On Combination the oven combines microwave energy with the grill to give traditional browned and crisp results in afraction of the time needed for conventional cooking. Auto Weight Programs will automatically cook a selection of foods, inthe best possible way, once the weight has been entered. an equivalent Panasonic combination oven).More importantly, the extra space made available on the work surface, has been achieved without reducing the usable cooking space inside the oven. Slimline modern ovens offer a convection oven temperature range from 100-220°C, ideal for roasting meat, pies and pizzas.

Microwave Only Grill Only Combination: Microwave and Grill

SLIMLINE OVENS

ALLOW 20% MORE SPACE ON THE WORK SURFACE WITHOUT A REDUCED OVEN CAPACITY! WITH THE ADDITION OF A MODERN FAN INTO THE ROOF OF THE OVEN, ABOVE THE GRILL, HOT AIR IS CIRCULATED AROUND THE OVEN, CREATING CONVECTION HEAT. THIS NEW HEAT SYSTEM IN OUR SLIMLINE OVEN, INCREASES THE VERSATILITY OF THE MACHINE, FROM A GRILL MODEL TO A BASIC COMBI OVEN.

Microwave Only Grill only Convection Heating Slimline OvenTraditional Combination Oven
Combination: Microwavewith Convection Heating 05