| Standard Features: 30,000 BTU open burners with center pilot One-piece cast iron top grates Stainless steel front and sides 1-1/4" NPT front gas manifold Automatic lighting-all burners 6" (152mm) high stainless steel stub back 36" (914mm) wide x 37-7/8" (962mm) deep 6" (152mm) chrome steel adjustable legs Ranges can be installed individually or in a battery Removable drip pan One-year limited parts & labor warranty Standard on Applicable Models: 12" (305mm) Section hot top - 25,000 BTU/hr burner 18" (457mm) Section hot top - 32,500 BTU/hr burner 12" (305mm) French (hot top-rear half)- 15,000 BTU/hr burner Oven Features: Stainless steel oven interior 40,000 BTU burner One chrome plated rack per oven - four positions Fully insulated oven interior 100% safety oven pilot Removable porcelain oven bottom Thermostat control - 150°-500°F (66°- 60°C) 37,000 BTU burner Circulating air motor - 460 cfm (120VAC/60Hz/0.6 AMPS), 6ft. long electrical cord/plug Robot door switch shuts off fan/motor Quick cool down feature enables fan/motor CO remain on when Thermostat control - 150°-500°F (66°- 60°C) Tree oven racks; three positions Stainless steel oven interior Range-based convection oven models can be located in the middle of a battery, banked back-to-back with other equipment, and can be positioned against a wall |