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| | | | | | | | | | | | | | | | | | | LTC takes care of your business | | | | | | | | | | | | | | | | | | | | | | | Catering | | | | Meals served per day | 100 | 300 | 1000 | | | | Served portion of meat | 150g | 150g | 120g | | | | Cost of meat per kg e | 14.00 e | 14.00 e | 10.00 e | | | | Working days per year Yearly cost of meat with a traditional combi even (over 20%) | 250 65,200 e | 300 236,260 e | 300 450,000 e | | | | Yearly cost of meat with LTC (less than 10%) | Restaurant | 210,000 e | 400,000 e Catering | | | | | | | | 5o,oooe | | | | | | | | t m | | | | | | | 26,250e | Ift | | | | | | | | | | | | | | | | | | | | H | 1 | | | | | | 6,900e | II | 11 | | | | | 11 | 11 | | | | | | | | | | | | | | | | | | | | | Note: Costs may vary from country to country. | | | | | | | | | | ES Electrolux î www.electrolux-professional.com | | | | | | | | | | | | | | | | | | |
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