Catalogue LTC - Low Temperature Cooking
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LTC takes care of your business
Catering
Meals served per day
100
300
1000
Served portion of meat
150g
150g
120g
Cost of meat per kg e
14.00 e
14.00 e
10.00 e
Working days per year
Yearly cost of meat with a traditional combi even (over 20%)
250 65,200 e
300 236,260 e
300 450,000 e
Yearly cost of meat with LTC (less than 10%)
Restaurant
210,000 e
400,000 e
Catering
5o,oooe
t m
26,250e
Ift
H
1
6,900e
II
11
11
11
Note: Costs may vary from country to country.
ES Electrolux î
www.electrolux-professional.com
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