two-colour digital display shows the median temperature for each segment [red for
red wine, green for white wine]. Flexible
architectural cabinet layout: the chilling compartment Using the height-adjustablepartition
building shelf, the capacity of the two temperature zones
can quickly and easily be changed to suit varying demands.
Five different positions are possible. Many guests – no problems: in the lower part of the cabinet accommodates up to 24 bottles and keeps you well prepared for any amount of
guests. Ideal for sparkling wines and champagne, soft
drinks and spirits.
Separate temperature zones: The SW 180 featuresan insulated partition shelf that divides the cabinet interior in
two dedicated temperature zones: the upper segment for
red wines [14 to 18°C], the lower one for white wines [6 to
10°C]. Each compartment has a temperature gradient
which allows to store specific red and white wine varieties
at the ideal temperature. The
Not one, but several perfect temperatures
The wine offering of the day – ready for servingat just the right temperature. Two dedicated
temperature zones for white and red wines, and modular
building design . an extra chilling compartment for the champagne. Dometic’s service wine cellar easily adapts to the diverse
needs of restaurants and changes of menu. Its flexibility is
the result of its unique
Red for red wines,green for the whites:the display shows themedian temperaturein each compartmentStylish marking with chalk on slate:the reusable magneticstrips help you immediately identifyyour wines II42II