Temperature Proposal: Suggests the optimum temperaturewhen the food type or cooking function is selected. Programmable Rec i pes: Enables favourite recipes to beprogrammed in, so that settings are automatically selected when the programmed recipe is selected. Automat i c Rec i pes: As well as enabling favourite recipes tobe programmed in, the oven also has preset recipes to try. D i splay & Acoust i c Sett i ngs: The display shows how longfood has been cooking for, so no need to keep an eye on the clock. Touch Control Panel: All the oven features are simply andquickly selected using the responsive touch control panel for ultimate ease of use.

FEATURE HIGHLIGHTS

10 | 11 Automat i c we i ght programmes: Simply select the weightand food type, and the oven will suggest the perfect temperature and cooking time. It will also automatically suggest the perfect programme type for the food you are cooking.

The AEG-Electrolux oven range deliver the ultimate in style, practicality and performance, combiningadvanced technology with stylish, award-winning modern design.

Automat i c Meat Probe: simply place the probe into the meat and use the manual to select the correct internal temperature. When thetip of the probe reaches this temperature, the oven switches off. It takes the guesswork out of cooking and ensures meat is never under or overcooked.

AVANTGARDE

TECHNOLOGY

VENTITHERM®

PRECISION AUTOMATIC SOLUTIONS FOR PERFECT RESULTS THE ULTIMATE IN DESIGN FAN COOKING Avantgarde is the latest in intelligent digital technology, designed to take the guesswork out of cooking. With a host ofadvanced features, Avantgarde building ovens will automatically make recommendationsto help achieve perfect cooking results. Ventitherm® Precision is the ultimate in fan cooking. The fan gently circulates hot air around the oven to give an even temperature throughout. The ring element and top and bottom elements are also electronically controlled for precise heat management. This precise heat distribution and temperature control gives perfectcooking results and is ideal for cooking dishes like soufflés. Ventitherm® Precision also allows a greater range of cooking temperatures from 30ºC to 300ºC, ideal for bread proving to browning crème brulees.

STEAM

OVEN THE WORLD’S ONLY MULTIFUNCTION OVEN WITH STEAM Steam cooking offers fantastic cooking results with excellent health benefits, and the AEG-Electrolux B98204 is the only full size oven on the market that offers multifunction cooking with fully integrated steam functions. Food can be cooked to perfection with all the texture, colour and flavour preserved. Food is crisp on theoutsideand moist and succulent on the inside, so it looks and tastes better. The steam also isolates the food cooking, so that flavours do not mingle, meaning you can cook sweet and savoury at the same time. Cooking with steam is also a healthier option - it does not require additional fat to be added and retains a far higher level of nutrients, vitamins and minerals. The AEG-Electrolux steam oven even ‘steam cleans’ itself when the cooking is done.

PYROLUXE

CLEANINGAN OVEN THAT CLEANS ITSELF The Pyroluxe® cleaning feature means an oven that never needs cleaning - ever. Oncethe Pyroluxe® setting has been selected, the oven heats to 500°C and burns off even the most stubborn cooking residues, leaving only a light ash which can simply be wiped awaywith a damp cloth. All Pyroluxe® ovens come with Light and Intensive Cleaning options. It thoroughly cleans even those difficult to reach places effortlessly, whilst costing less than most household cleaners. All AEG-Electrolux appliances are designed with safety in mind, so the door building locks during cleaning until it has cooled to an acceptable level. And the quadruple glazed design doors ensure that the door is safe to touch even at 500°C, so peace of mind is guaranteed.