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Century System Brochure - 6 Pages

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Catalogue excerpts

Donut Production System INDUSTRIAL STRENGTH DONUT PRODUCTION LINES FOR COMMISSARY BAKERIES, CENTRAL PRODUCTION PLANTS, AND MID-TO-LARGE SCALE DONUT PRODUCERS BELSHAW ADAMATIC BAKERY GROUP • 800.578.2547 / 206.322.5474 • www.belshaw.com • info@belshaw.com

 Open the catalogue to page 1

CENTURY Fryers – Models And Sizes FRYER MODEL More information at www.belshaw.com/century FRYING AREA Plan of frying area FRYER CAPACITY (Standard size donuts, at 110sec. frying time (SEE NOTE BELOW) Frying Length Frying Width Production rate NOTE: Production rates assume full capacity and should be considered as estimates only. Production rates are estimated at a frying time of 110 seconds, with 4½” wide pocket spacings and using one turner only. Production rates will vary according to frying time, the size of your donuts, the number of turners, the pocket spacing of the fryer, the type of depositor...

 Open the catalogue to page 2

MS MultiSpace Cake Donut Depositors INDUSTRIAL STRENGTH DEPOSITORS FOR COMMISSARY BAKERIES, CENTRAL PRODUCTION PLANTS, AND HIGH VOLUME WHOLESALE BAKERIES BELSHAW ADAMATIC BAKERY GROUP • 800.578.2547 / 206.322.5474 • www.belshaw.com • info@belshaw.com

 Open the catalogue to page 3

MS MultiSpace Cake Donut Depositors Belshaw Cake Donut Depositors have been an ndustry standard for automated donut production for decades. The MS MultiSpace depositor together with the wide selection of Belshaw donut plungers, provides the flexibility to produce a wide variety of cake donuts. Durable construc- tion enables the MultiSpace depositor to produce consistent cake donuts - time after time - over years of continuous service The MS MultiSpace design allows producers to choose how many donuts to deposit per cycle. For medium, small or miniature donuts, the base of the depositor can be...

 Open the catalogue to page 4

Thermomatic Proofers INDUSTRIAL STRENGTH PROOFERS FOR COMMISSARY BAKERIES, CENTRAL PRODUCTION PLANTS, AND MID-TO-LARGE SCALE DONUT PRODUCERS BELSHAW ADAMATIC BAKERY GROUP • 800.578.2547 / 206.322.5474 • www.belshaw.com • info@belshaw.com

 Open the catalogue to page 5

TM Century Thermomatic Proofers More information at www.belshaw.com/century Above: TM600 3-section proofer – compatible with C10-24 fryers CENTURY THERMOMATIC PROOFER Belshaw’s Thermomatic (TM) Proofers, designed in concert with our Century Fryers, are manufactured with the goal of improving your efficiency. The TM Proofer automatically controls the proofing environment to ensure each donut receives virtually identical proofing, improving product consistency and yield. put flour on the proofer trays. Donuts are transferred cleanly using Belshaw’s active release system. The Dustless Option improves...

 Open the catalogue to page 6

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